Recovery of cenobiont populations of Bifidobacterium spp. and Lactobacillus spp. after treatment of experimental dysbiosis with immobilized probiotic Escherichia coli M-17 stored a... by I. V. Petrov, G. Y. Ananina

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Mathematical model for describing the post-cryopreservation viability of fruit and berry cuttings by L. V. Gorbunov, I. V. Petrov, O. V. Zviahintseva

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Viability of Cryopreserved Probiotic Strains of Microorganisms Immobilized in Alginate Gel Supplemented with Disaccharides by I. V. Petrov, I. A. Buriak, Ya. O. Cherkashyna

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Effect of Structural Components of Modified Gel Carrier on Enzymatic Properties of Immobilized Industrial Strain of Lactococcus lactis after Low-Temperature Storage by I. V. Petrov, I. A. Burjak, Ja. O. Cherkashina

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Manufacturing characteristics of probiotic esherichia coli strain M-17 after immobilization in gel carriers and storage at various low temperatures by I. V. Petrov, I. P. Vysekantsev, Ya. O. Cherkashyna, O. H. Peretiatko, Yu. A. Yahniuk

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Modeling and application of high-speed processes of explosion welding of materials by G. V. Smirnov, A. D. Shuganov, R. V. Stefanovich, A. I. Jadevich, I. V. Petrov, A. A. Komornyj, V. A. Konopljanik, A. R. Luchenok, A. A. Toloshnyj, P. T. Bogdanovich

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