Study of influence of ascorbic acid, reducing sugars and methyldopa on betalains content in Celosia cristata L. callus by K. V. Lystvan

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Antioxidant activity in Brassica napus L. plants expressing lox-dependent BAR gene by L. O. Sakhno, K. V. Lystvan

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Changes in the content of carotenoids and flavonoids in medicinal raw material of Digitalis Purpurea, Polemonium Caeruleum, and Aerva Lanata, cultivated in vitro under the chronic... by S. V. Litvinov, L. H. Loshyna, O. V. Bulko, K. V. Lystvan, S. A. Pchelovska

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The content of phenolic compounds and flavonoids in in vitro plants and tissue culture of Deschampsia antarctica E. Desv. by M. O. Tvardovska, I. I. Konvaliuk, K. V. Lystvan, I. O. Andrieiev, V. A. Kunakh

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Changes of antioxidant activity during storage of wheat grains with different colours by V. B. Katrii, K. V. Lystvan, B. V. Morgun, N. V. Sandetska, L. H. Velykozhon

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The content of phenolic compounds and flavonoids in Deschampsia antarctica tissue culture by M. O. Twardovska, I. I. Konvalyuk, K. V. Lystvan, I. O. Andreev, V. A. Kunakh

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Radiation-induced modification of secondary metabolites contents in plants of Salvia officinalis L. and Silybum marianum L. by S. A. Pchelovska, S. V. Litvinov, Yu. V. Shylina, V. V. Zhuk, K. V. Lystvan, A. H. Salivon, L. V. Tonkal

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Evaluation of the influence of different doses of pre-sowing irradiation of seeds on the content of flavonoids in Hypericum perforatum L. medicinal raw material by A. H. Salivon, K. V. Lystvan, S. V. Litvinov, S. A. Pchelovska, Yu. V. Shylina, V. V. Zhuk, L. V. Tonkal

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Presowing radiation exposure of Chamomilla recutita L. seeds affects on flavonoid accumulation by S. A. Pchelovska, S. V. Litvinov, Yu. V. Shylina, K. V. Lystvan, V. V. Zhuk, D. O. Sokolova, L. V. Tonkal, A. H. Salyvon, O. H. Nestorenko

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