The peculiarities of carrying out the research by lecturers of higher educational establishments by L. D. Pavlovska

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Competitive advantages of organic products by L. D. Pavlovska

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The Emotional Intelligence of Managers and Its Valuation by L. D. Pavlovska, K. M. Kashchuk

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The image component of the growth of the competitive status of the enterprise by L. D. Pavlovska, N. K. Mrachkovska

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The general efficiency of factors of fodder production from agricultural raw materials and the reasons of its increase by L. D. Pavlovska, I. F. Hrabchuk

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