Influence of Pseudomonas syringae pv. atrofaciens lipopolysaccharides on physiological and biochemical processes in Allium cepa cells by L. M. Butsenko

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Serological Features of Bacteria Pseudomonas syringae Agroecosystems of Cereal by L. A. Pasichnyk, L. M. Butsenko

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Genetic Heterogenicity of Pseudomonas syringae pv. atrofaciens Strains Based on RAPD-PCR Analyse by L. M. Butsenko, L. A. Pasichnyk

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Modernization of the Pseudomonas syringae Pathovars Serogrouping Scheme by L. A. Pasichnyk, L. M. Butsenko

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Bacterial microflora of sugar beet seeds by K. P. Dvorak, L. M. Butsenko

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Biological Properties of the Agent of Soryz Bacterial Spot in Ukraine by M. V. Reshetnikov, L. M. Butsenko, L. A. Pasichnyk

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Effect of the nitrogen source on the synthesis of secondary metabolites by suspension culture of medicinal asparagus Asparagus officinalis L. by A. O. Skuba, A. F. Likhanov, L. M. Butsenko, Yu. V. Kolomiiets

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Fatty Acid Composition of Cellular Lipids Pseudomonas syringae, Isolated from Cereal Agrophytocenosis by L. M. Butsenko, O. A. Savenko, L. A. Pasichnyk, V. P. Patyka

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Physiology of growth Pseudomonas syringae pv. Atrofaciens for the effects of pesticides by N. M. Buletsa, L. M. Butsenko, L. A. Pasichnyk, V. P. Patyka

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The sensitivity of phytopathogenic bacteria to streptomycin under the influence of pesticides by N. M. Buletsa, L. M. Butsenko, L. A. Pasichnyk, V. P. Patyka

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Nitroprusside sodium as the indicator of tomato plants resistance to bacterial agents by Yu. V. Kolomiiets, I. P. Hryhoriuk, L. M. Butsenko, A. I. Yemets, Ya. B. Blium

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Induction of wheat resistance to the causative agent of basal bacteriosis by plant growth-promoting bacteria by Yu. V. Kolomiiets, I. P. Hryhoriuk, A. F. Likhanov, L. M. Butsenko, L. A. Pasichnyk, Ya. B. Blium

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