Showing 1 - 2 results of 2 for search 'L. V. Levandovskyi', query time: 0.00s Refine Results
  1. 1
    Two- product alcohol obtaining technology based on continuous gradient yeast generating
    by L. V. Levandovskyi, V. S. Myhhailyk
    Published 2016
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  2. 2
    Features of yeast metabolism in their recirculation provided alcohol fermentation of molasses wort
    by L. V. Levandovskyi, M. V. Bondar
    Published 2016
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