Search Results - N. V. Borzova

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  1. 1
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    The cellulose degrading systems of microorganisms: biosyntesis, properties structural and functional characteristics by N. V. Borzova

    Published 2009
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  2. 2
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    Denaturation of native and deglycosylated б-galactosidases from Penicillium canescens by guanidine hydrochloride by N. V. Borzova

    Published 2015
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  3. 3
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    Stability of Aspergillus niger α-galactosidase in thermal action by N. V. Borzova

    Published 2011
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  4. 4
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    The cellulose degrading systems of microorganisms: biosyntesis, properties structural and functional characteristics by N. V. Borzova, L. D. Varbanets

    Published 2009
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  5. 5
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    Microbial α-L-rhamnosidases: classification, distribution, properties and practical application by N. V. Borzova, L. D. Varbanets

    Published 2023
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  6. 6
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    Influence of chemical reagents and UV irradiation on the activity of Penicillium canescens α-galactosidase by N. V. Borzova, L. D. Varbanets

    Published 2018
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  7. 7
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    Stability of native and modified б-galactosidase of Cladosporium cladosporioides by N. V. Borzova, L. D. Varbanets

    Published 2015
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  8. 8
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    Use of chemical modification methods for stabilization of fungal glycosidases by N. V. Borzova, L. D. Varbanets

    Published 2011
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  9. 9
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    Microbial αamylases: isolation, purification and practical usage by L. D. Varbanets, K. V. Avdiiuk, N. V. Borzova

    Published 2008
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  10. 10
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    Glucoamylase of microorganisms. Biosynthesis, properties, mechanism of action and application by N. V. Borzova, O. V. Hudzenko, L. D. Varbanets

    Published 2009
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  11. 11
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    Features of α-Galactosidase Production by Penicillium restrictum by N. V. Borzova, O. V. Hudzenko, L. D. Varbanets

    Published 2020
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  12. 12
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    The Influence of Cultivation Parameters on Penicillium restrictum α-L-Rhamnosidase Activity by O. V. Hudzenko, N. V. Borzova, L. D. Varbanets

    Published 2020
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  13. 13
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    The Influence of Cultivation Parameters of Penicillium sp. 27 on the α-L-rhamnosidase Activity by E. V. Gudzenko, N. V. Borzova, L. D. Varbanets

    Published 2018
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  14. 14
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    Influence of Metal Ions and Specific Chemical Reagents on the б-L-Rhamnosidase Activity of Penicillium tardum by O. V. Hudzenko, N. V. Borzova, L. D. Varbanets

    Published 2018
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  15. 15
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    Degradation of flavonoids by Cryptococcus albidus α-L-rhamnosidase by N. V. Borzova, O. V. Gudzenko, L. D. Varbanets

    Published 2018
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  16. 16
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    Thermostabilization of Eupenicillium erubescens and Cryptococcus albidus α-L-rhamnosidases by chemical reagents by O. V. Gudzenko, N. V. Borzova, L. D. Varbanets

    Published 2016
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  17. 17
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    Thermal stability of Cryptococcus albidus α-L-rhamnosidase by O. V. Gudzenko, N. V. Borzova, L. D. Varbanets

    Published 2015
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  18. 18
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    Role of glycosylation in secretion and stability of micromycetes α-galactosidase by N. V. Borzova, O. V. Gudzenko, L. D. Varbanets

    Published 2014
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  19. 19
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    α-L-Rhamnosidase Activity of Antarctic Strain of Pseudomonas mandelii U1 by O. V. Gudzenko, N. V. Borzova, L. D. Varbanets

    Published 2021
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  20. 20
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    Fungal amylolitic enzymes and their effect upon insoluble substrates by N. V. Borzova, O. V. Hudzenko, L. D. Varbanets

    Published 2010
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