Post-thaw preservation of anti-microbial Lactobacillus rhamnosus and Saccharomyces boulardii metabolite complexes за авторством Yu. Isaienko

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Impact of biologically active complexes of Lactobacillus rhamnosus GG and Saccharomyces boulardii after storage under low temperatures on biofilm forming ability in corynebacteria за авторством Yu. Isaienko, O. V. Knysh, M. M. Popov, V. V. Minukhin, Ye. M. Babych, O. H. Peretiatko

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Antimicrobial Activity of Bifidobacteria Derivatives After Storage in a Frozen State за авторством O. V. Knysh, Yu. Isaienko, Ye. M. Babych, A. M. Kompaniiets, O. V. Pakhomov, V. P. Polianska, S. V. Zachepylo, I. S. Danilova

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