Analysis of the influence of environmental macro-factors on the activity of meat processing enterprises in Ukraine von Yu. V. Diachenko

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Legal enforcement of the competitiveness of the meat-processing enterprises products in the European market von Yu. V. Diachenko

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The ways to improve the competitiveness of domestic enterprises of temporary placement in modern economic conditions von Yu. V. Diachenko, D. T. Polous

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Ways to reduce food losses and food waste von I. O. Sedikova, Yu. V. Diachenko

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