The biological production of grain crops — a perspective form of sustainable agriculture in Bulgaria

Agricultural ecology is a key element of the EU legislation and over the last years its importance for the common agricultural policy has increased. One of the biggest challenges for Bulgaria in the process of its economical restructuring is to secure a balance between the sufficient production of f...

Повний опис

Збережено в:
Бібліографічні деталі
Дата:2010
Автор: Nikolova, М.
Формат: Стаття
Мова:English
Опубліковано: Інститут економіки промисловості НАН України 2010
Назва видання:Економічний вісник Донбасу
Теми:
Онлайн доступ:http://dspace.nbuv.gov.ua/handle/123456789/24024
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Назва журналу:Digital Library of Periodicals of National Academy of Sciences of Ukraine
Цитувати:The biological production of grain crops — a perspective form of sustainable agriculture in Bulgaria / М. Nikolova // Економічний вісник Донбасу. — 2010. — № 4(22). — С. 97-101. — англ.

Репозитарії

Digital Library of Periodicals of National Academy of Sciences of Ukraine
Опис
Резюме:Agricultural ecology is a key element of the EU legislation and over the last years its importance for the common agricultural policy has increased. One of the biggest challenges for Bulgaria in the process of its economical restructuring is to secure a balance between the sufficient production of food supplies and the increase of employment on one hand and the preventive protection of the environment on the other hand. The biological agriculture has been chosen as a pilot agricultural activity within the framework of the agricultural ecological measure in the country. Regardless of this fact, Bulgaria has been late compared to a number of European countries which have gained experience in the field of biological production. Nevertheless, despite the existing problems in the realization of the agro-ecological activities in animal breeding, the biological production is gaining momentum and is turning into a profitable strategy for each modern agricultural business. Key words: biological agriculture, biological roduction of grain crops, specific characteristics in Bulgaria.