2025-02-22T09:47:34-05:00 DEBUG: VuFindSearch\Backend\Solr\Connector: Query fl=%2A&wt=json&json.nl=arrarr&q=id%3A%22mcm-mathkpnueduua-article-99579%22&qt=morelikethis&rows=5
2025-02-22T09:47:34-05:00 DEBUG: VuFindSearch\Backend\Solr\Connector: => GET http://localhost:8983/solr/biblio/select?fl=%2A&wt=json&json.nl=arrarr&q=id%3A%22mcm-mathkpnueduua-article-99579%22&qt=morelikethis&rows=5
2025-02-22T09:47:34-05:00 DEBUG: VuFindSearch\Backend\Solr\Connector: <= 200 OK
2025-02-22T09:47:34-05:00 DEBUG: Deserialized SOLR response
INVESTIGATION OF WATER EQUILIBRIUM STATE AND PROBLEM OF DRINKING AND MINERAL WATER’S EFFECT ON HUMAN HEALTH
The article deals with entrenched ideas of what it expresses the usual analytical chemical analysis of the main ionic composition of water, and how it possible to increase the information content of chemical analyzes, using modern possibilities of thermodynamic analysis to calculate the «all» compon...
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | Ukrainian |
| Published: |
Institute of Geological Sciences, NAS of Ukraine
2017
|
| Subjects: | |
| Online Access: | http://geojournal.igs-nas.org.ua/article/view/99579 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Summary: | The article deals with entrenched ideas of what it expresses the usual analytical chemical analysis of the main ionic composition of water, and how it possible to increase the information content of chemical analyzes, using modern possibilities of thermodynamic analysis to calculate the «all» component forms and phases present in the water, and what could be the effect of this calculation on the study of the health- improving role of drinking and mineral water. |
|---|