Assessing the chelating ability of Aerva lanata: adsorption of chromium from tannery effluent and its toxicity measurement
The chelating ability of aqueous leaf extract of Aerva lanata was assessed in vitro. The aqueous leaf extract showed a dose dependent decrease in chelating ability using FeCl₂. The highest chelating ability of aqueous leaf extract was observed at 2•10⁻⁵ g/mL (100 ± 0.00). The antioxidant activity of...
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| Published in: | Химия и технология воды |
|---|---|
| Date: | 2013 |
| Main Authors: | , , |
| Format: | Article |
| Language: | English |
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Інститут колоїдної хімії та хімії води ім. А.В. Думанського НАН України
2013
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| Online Access: | https://nasplib.isofts.kiev.ua/handle/123456789/130771 |
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| Journal Title: | Digital Library of Periodicals of National Academy of Sciences of Ukraine |
| Cite this: | Assessing the chelating ability of Aerva lanata: adsorption of chromium from tannery effluent and its toxicity measurement / K. Poonkuzhali, M. Manivannan, T. Palvannan // Химия и технология воды. — 2013. — Т. 35, № 3. — С. 240-250. — Бібліогр.: 27 назв. — рос. |
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Digital Library of Periodicals of National Academy of Sciences of Ukraine| _version_ | 1862718722811101184 |
|---|---|
| author | Poonkuzhali, K. Manivannan, M. Palvannan, T. |
| author_facet | Poonkuzhali, K. Manivannan, M. Palvannan, T. |
| citation_txt | Assessing the chelating ability of Aerva lanata: adsorption of chromium from tannery effluent and its toxicity measurement / K. Poonkuzhali, M. Manivannan, T. Palvannan // Химия и технология воды. — 2013. — Т. 35, № 3. — С. 240-250. — Бібліогр.: 27 назв. — рос. |
| collection | DSpace DC |
| container_title | Химия и технология воды |
| description | The chelating ability of aqueous leaf extract of Aerva lanata was assessed in vitro. The aqueous leaf extract showed a dose dependent decrease in chelating ability using FeCl₂. The highest chelating ability of aqueous leaf extract was observed at 2•10⁻⁵ g/mL (100 ± 0.00). The antioxidant activity of the aqueous leaf extract ranged from 42.13% to 88.66%. At 2•10⁻⁵ g/mL concentration, a strong positive significant correlation was observed between chelating ability and total phenolics concentration (R = 0.94; P = 0.001). The chelating ability of aqueous leaf extract (2•10⁻⁵ g/mL) showed a high positive significant correlation with antioxidant activity (R = 0.78; P = 0.001). Aqueous leaf extract removed the chromium from tannery effluent by 43 mg/g. Allium cepa toxicity test was performed on tannery effluent treated with aqueous leaf extract that increased the root length of onion.
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| first_indexed | 2025-12-07T18:16:25Z |
| format | Article |
| fulltext | |
| id | nasplib_isofts_kiev_ua-123456789-130771 |
| institution | Digital Library of Periodicals of National Academy of Sciences of Ukraine |
| issn | 0204-3556 |
| language | English |
| last_indexed | 2025-12-07T18:16:25Z |
| publishDate | 2013 |
| publisher | Інститут колоїдної хімії та хімії води ім. А.В. Думанського НАН України |
| record_format | dspace |
| spelling | Poonkuzhali, K. Manivannan, M. Palvannan, T. 2018-02-21T16:27:05Z 2018-02-21T16:27:05Z 2013 Assessing the chelating ability of Aerva lanata: adsorption of chromium from tannery effluent and its toxicity measurement / K. Poonkuzhali, M. Manivannan, T. Palvannan // Химия и технология воды. — 2013. — Т. 35, № 3. — С. 240-250. — Бібліогр.: 27 назв. — рос. 0204-3556 https://nasplib.isofts.kiev.ua/handle/123456789/130771 The chelating ability of aqueous leaf extract of Aerva lanata was assessed in vitro. The aqueous leaf extract showed a dose dependent decrease in chelating ability using FeCl₂. The highest chelating ability of aqueous leaf extract was observed at 2•10⁻⁵ g/mL (100 ± 0.00). The antioxidant activity of the aqueous leaf extract ranged from 42.13% to 88.66%. At 2•10⁻⁵ g/mL concentration, a strong positive significant correlation was observed between chelating ability and total phenolics concentration (R = 0.94; P = 0.001). The chelating ability of aqueous leaf extract (2•10⁻⁵ g/mL) showed a high positive significant correlation with antioxidant activity (R = 0.78; P = 0.001). Aqueous leaf extract removed the chromium from tannery effluent by 43 mg/g. Allium cepa toxicity test was performed on tannery effluent treated with aqueous leaf extract that increased the root length of onion. en Інститут колоїдної хімії та хімії води ім. А.В. Думанського НАН України Химия и технология воды Биологические методы очистки воды Assessing the chelating ability of Aerva lanata: adsorption of chromium from tannery effluent and its toxicity measurement Article published earlier |
| spellingShingle | Assessing the chelating ability of Aerva lanata: adsorption of chromium from tannery effluent and its toxicity measurement Poonkuzhali, K. Manivannan, M. Palvannan, T. Биологические методы очистки воды |
| title | Assessing the chelating ability of Aerva lanata: adsorption of chromium from tannery effluent and its toxicity measurement |
| title_full | Assessing the chelating ability of Aerva lanata: adsorption of chromium from tannery effluent and its toxicity measurement |
| title_fullStr | Assessing the chelating ability of Aerva lanata: adsorption of chromium from tannery effluent and its toxicity measurement |
| title_full_unstemmed | Assessing the chelating ability of Aerva lanata: adsorption of chromium from tannery effluent and its toxicity measurement |
| title_short | Assessing the chelating ability of Aerva lanata: adsorption of chromium from tannery effluent and its toxicity measurement |
| title_sort | assessing the chelating ability of aerva lanata: adsorption of chromium from tannery effluent and its toxicity measurement |
| topic | Биологические методы очистки воды |
| topic_facet | Биологические методы очистки воды |
| url | https://nasplib.isofts.kiev.ua/handle/123456789/130771 |
| work_keys_str_mv | AT poonkuzhalik assessingthechelatingabilityofaervalanataadsorptionofchromiumfromtanneryeffluentanditstoxicitymeasurement AT manivannanm assessingthechelatingabilityofaervalanataadsorptionofchromiumfromtanneryeffluentanditstoxicitymeasurement AT palvannant assessingthechelatingabilityofaervalanataadsorptionofchromiumfromtanneryeffluentanditstoxicitymeasurement |