Antioxidant capacity and sustainability of Saccharomyces cerevisiae cells exposed to ozone
Aim. The investigation of response of S. cerevisiae cells to the effect of ozone in different doses and determination of total antioxidant capacity (TAC) of these cells. Methods. TAC was estimated with the chemiluminescent method when introducing ozone into S. cerevisiae cells. The damage of cells w...
Gespeichert in:
| Veröffentlicht in: | Вiopolymers and Cell |
|---|---|
| Datum: | 2014 |
| Hauptverfasser: | , , , , |
| Format: | Artikel |
| Sprache: | English |
| Veröffentlicht: |
Інститут молекулярної біології і генетики НАН України
2014
|
| Schlagworte: | |
| Online Zugang: | https://nasplib.isofts.kiev.ua/handle/123456789/154424 |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| Назва журналу: | Digital Library of Periodicals of National Academy of Sciences of Ukraine |
| Zitieren: | Antioxidant capacity and sustainability of Saccharomyces cerevisiae cells exposed to ozone / I.P. Goriacha, V.D. Zinchenko, T.S. Dyubko, E.A. Romodanova, A.L. Tatarets // Вiopolymers and Cell. — 2014. — Т. 30, № 4. — С. 299-304. — Бібліогр.: 16 назв. — англ. |