Antioxidant capacity and sustainability of Saccharomyces cerevisiae cells exposed to ozone

• Published in: Вiopolymers and Cell
• Date: 2014
• Main Authors: Goriacha, I.P., Zinchenko, V.D., Dyubko, T.S., Romodanova, E.A., Tatarets, A.L.
• Format: Article
• Language: English
• Published: Інститут молекулярної біології і генетики НАН України 2014
• Subjects: Molecular and Cell Biotechnologies
• Online Access: https://nasplib.isofts.kiev.ua/handle/123456789/154424
• Journal Title: Digital Library of Periodicals of National Academy of Sciences of Ukraine
• Cite this: Antioxidant capacity and sustainability of Saccharomyces cerevisiae cells exposed to ozone / I.P. Goriacha, V.D. Zinchenko, T.S. Dyubko, E.A. Romodanova, A.L. Tatarets // Вiopolymers and Cell. — 2014. — Т. 30, № 4. — С. 299-304. — Бібліогр.: 16 назв. — англ.

Aim. The investigation of response of S. cerevisiae cells to the effect of ozone in different doses and determination of total antioxidant capacity (TAC) of these cells. Methods. TAC was estimated with the chemiluminescent method when introducing ozone into S. cerevisiae cells. The damage of cells w...