The genetic control of the α-amylase isozymes of the durum wheat (triticum durum Desf.)

• Published in: Цитология и генетика
• Date: 2009
• Main Authors: Prokopyk, D.O., Antonyuk, M.Z., Ternovskaya, T.K.
• Format: Article
• Language: English
• Published: Інститут клітинної біології та генетичної інженерії НАН України 2009
• Subjects: Оригинальные работы
• Online Access: https://nasplib.isofts.kiev.ua/handle/123456789/66637
• Journal Title: Digital Library of Periodicals of National Academy of Sciences of Ukraine
• Cite this: The genetic control of the α-amylase isozymes of the durum wheat (triticum durum Desf.) / D.O. Prokopyk, M.Z. Antonyuk, T.K. Ternovskaya // Цитология и генетика. — 2009. — Т. 43, № 3. — С. 3-9 . — Бібліогр.: 21 назв. — англ.

The hybridological analysis was provided on several durum wheat genotypes with utilizing three F2 populations developed from the crossing between parental forms that differed in the invariable malt zone triplet on electrophoretic spectrum of α-amylase. Three components of this zone are controlled by...