ПРОБЛЕМИ ФОРМУВАННЯ ОБОВ’ЯЗКОВИХ КОМПОНЕНТІВ ОБЛІКОВОЇ ПОЛІТИКИ ПІДПРИЄМСТВА

This article analyzes the regulatory and methodological support of the organization of accountingand control at the enterprise, information on the tasks the structure and content of the accounting policies ofenterprises of food industry has been systematized. The list of factors that influence the c...

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Bibliographic Details
Date:2018
Main Authors: Іванченкова, Л. В., Ткачук, Г. О., Скляр, Л. Б.
Format: Article
Language:Ukrainian
Published: Odesa National University of Technology 2018
Online Access://journals.ontu.edu.ua/index.php/fie/article/view/1064
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Journal Title:Food Industry Economics

Institution

Food Industry Economics