Оцінка ефективності діяльності підприємства: теоретико-методичні підходи

• Datum: 2019
• Hauptverfasser: T., Markova, O., Volodina, D., Dymova, A., Frolova
• Format: Artikel
• Sprache: Ukrainisch
• Veröffentlicht: Odesa National University of Technology 2019
• Online Zugang: //journals.ontu.edu.ua/index.php/fie/article/view/1542
• Назва журналу: Food Industry Economics

The article emphasizes the importance of the interdependence of managing the economic efficiencyof economic activity at the macro level and the micro level, considering that management efficiency was firststudied as an independent concept as a result of pressing issues of the present time, such as quality,efficiency, solvency, stability, optimality, reliability. The concept of efficiency in the context of the economiccategory has been considered, the main types of efficiency have been defined. The difference between theconcept of efficiency and effectiveness has been justified. Theoretical and practical aspects of the analysis ofthe effectiveness of the business entity's activity have been stated. Characterization of the fundamentalapproaches and methods of analyzing the effectiveness of the enterprise has been given. As a result of theresearch targeted, systematic, individual and integrated approaches to determining performance have beenemphasized. It has been suggested to use complex and individual approaches to evaluate the effectivenessof the enterprise activity, which should take into account the specificity of the sphere of activity. The systemof criteria and indicators of the analysis of efficiency of the enterprise activity has been presented,generalized and investigated.