Асоціати води у частково зневоднених дріжджах і на поверхні гідрофобного кремнезему
Parameters of water interaction with structure elements of yeast cell have been found and the state of water in partially dehydrated cells has been studied by means of H NMR spectroscopy combined with the liquid phase freezing technique. Within relatively narrow range of yeast cells hydration (270-4...
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| Date: | 2004 |
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| Main Authors: | , , , |
| Format: | Article |
| Language: | Ukrainian |
| Published: |
Chuiko Institute of Surface Chemistry National Academy of Sciences of Ukraine
2004
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| Online Access: | https://surfacezbir.com.ua/index.php/surface/article/view/171 |
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| Journal Title: | Surface |
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