Науково-методичні засади організації переробних підприємств в регіональних економічних системах
The scientific and methodological aspects of the creation of enterprises in the territorial communitiesof Ukraine, which as a result of the decentralization reform received more opportunities and powers for theirown development and implementation of the functions of local self-government, were consi...
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| Date: | 2022 |
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| Main Authors: | , , |
| Format: | Article |
| Language: | Ukrainian |
| Published: |
Odesa National University of Technology
2022
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| Online Access: | //journals.ontu.edu.ua/index.php/fie/article/view/2319 |
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| Journal Title: | Food Industry Economics |