Процесний підхід у формуванні системи управління якістю бізнес-процесів в операційній діяльності на туристичних підприємствах України
Many conflict situations and poor tourism products arise due to the absence of a quality service orproduct verification process. To avoid or minimize such phenomena, a quality management system is implemented in the enterprise. The implementation of a quality management system in a tourism company h...
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| Date: | 2023 |
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| Main Authors: | , , |
| Format: | Article |
| Language: | Ukrainian |
| Published: |
Odesa National University of Technology
2023
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| Online Access: | //journals.ontu.edu.ua/index.php/fie/article/view/2476 |
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| Journal Title: | Food Industry Economics |