Вплив низькотемпературного зберігання та обробки ультразвуком плаценти на антиоксидантні властивості її екстрактів

The experimental data concerning evaluation of low temperature storage and ways of placenta extract obtaining influences on human placenta extract (HPE) antioxidant properties are provided. HPE antioxidant properties were estimated by capacity to reduce the ferric iron and ABTS+ radical, to chelate...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Datum:2015
Hauptverfasser: Rozanova, Svetlana L., Naumenko, Yevgeniya I., Nardid, Eduard O.
Format: Artikel
Sprache:English
Veröffentlicht: Publishing House ‘Akademperiodyka’ of the National Academy of Sciences of Ukraine; Institute for Problems of Cryobiology and Cryomedicine 2015
Schlagworte:
Online Zugang:https://cryo.org.ua/journal/index.php/probl-cryobiol-cryomed/article/view/790
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
Назва журналу:Problems of Cryobiology and Cryomedicine

Institution

Problems of Cryobiology and Cryomedicine
Beschreibung
Zusammenfassung:The experimental data concerning evaluation of low temperature storage and ways of placenta extract obtaining influences on human placenta extract (HPE) antioxidant properties are provided. HPE antioxidant properties were estimated by capacity to reduce the ferric iron and ABTS+ radical, to chelate ferrous ions, by phenolic compound content and the value of catalase and superoxid dismutase activity. Six-month placentae storage at –196°С has been shown not to affect HPE antioxidant activity. Moreover ultrasonic wave's application during obtaining of HPE either decreases the time of extraction or is effective factor of extracts' antioxidant properties preservation. Probl Cryobiol Cryomed 2015; 25(3):255-265