The Use of Lactobacillus plantarum Strains for Preparation of “Beetroot Drink” and its Protective Effect Against Transient Drug-Induced Liver Stress

• Date: 2025
• Main Authors: Spivak, M.Y., Dmytrukha, N.M., Garmasheva, I.L., Gromovoy, T.Y., Vasylenko, O.G., Zadorozhna, D.K., Karman, O.M., Naumenko, M.V., Herasimova, O.V., Bozhuk, B.S., Zhylikhovska, T.V., Співак, М.Я., Дмитруха, Н.М., Гармашева, І.Л., Громовий, Т.Ю., Василенко, О.Г., Задорожна, Д.К., Карман, О.М., Науменко, М.В., Герасімова, О.В., Божук, Б.С., Жиліховська, Т.В.
• Format: Article
• Language: English
• Published: PH "Akademperiodyka" of the NAS of Ukraine 2025
• Online Access: https://ojs.microbiolj.org.ua/index.php/mj/article/view/321
• Journal Title: Microbiological Journal

Transient sub-molecular stress on the liver induced by medications represents an early stage in the potential development of drug-induced liver injury (DILI). Among natural protective agents, fermented red beetroot juice has recently attracted special attention. The aim of the work was to improve th...