Антирадикальна активність рослинних екстрактів Galega officinalis L. та G. orientalis Lam.

Objective – to estimate the antiradical scavenging ability of extracts of plants of Galega officinalis L. and G. orientalis Lam., depending on phase of growing in the conditions of M.M. Gryshko National Botanical Garden of the NAS of Ukraine (NBG). Material and methods. Plant material of this invest...

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Datum:2018
Hauptverfasser: Shymanska, O.V., Vergun, O.M., Rakhmetov, D.B., Brindza, J.
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Sprache:Englisch
Veröffentlicht: M.M. Gryshko National Botanical Garden of the NAS of Ukraine 2018
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Plant Introduction
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author Shymanska, O.V.
Vergun, O.M.
Rakhmetov, D.B.
Brindza, J.
author_facet Shymanska, O.V.
Vergun, O.M.
Rakhmetov, D.B.
Brindza, J.
author_sort Shymanska, O.V.
baseUrl_str https://www.plantintroduction.org/index.php/pi/oai
collection OJS
datestamp_date 2019-11-11T08:15:12Z
description Objective – to estimate the antiradical scavenging ability of extracts of plants of Galega officinalis L. and G. orientalis Lam., depending on phase of growing in the conditions of M.M. Gryshko National Botanical Garden of the NAS of Ukraine (NBG). Material and methods. Plant material of this investigation was two species of Galega L. (G. officinalis and G. orientalis) collected from experimental collection of Cultural Flora Department of NBG: GOFSV (G. officinalis, spring vegetation), GOFB (G. officinalis, budding stage), GOFF (G. officinalis, flowering stage), GOFSR (G. officinalis, seed ripening stage), GORSV (G. orientalis, spring vegetation), GORB (G. orientalis, budding stage), GORF (G. orientalis, flowering stage), GORSR (G. orientalis, seed ripening stage). The antiradical activity of methanol, ethanol and aqueous extracts, based on the discoloration reaction on the solution of DPPH (2,2-diphenyl-1-picrylhydrazyl free radical), was determined by spectrophotometric method according to Brandt-Williams et al. Biochemical preparation and analyze was carried out in the Institute of Biodiversity Conservation and Biosafety, the Slovak University of Agriculture in Nitra (Slovak Republic) and NBG. The total content of tannins was determined by titrimetric method according to Krischenko (water extracts with indigo carmine were titrated by permanganate solution). Results. We determined that methanol extracts of Galega officinalis plants had antiradical activity in range from 19.39 % (GOFB) to 95.18 % (GOFSR), ethanol extracts – from 11.24 % (GOFB) to 92.87 % (GOFF), and water extracts – from 28.64 % (GOFSR) to 74.63 % (GOFF). Methanol extracts of Galega orientalis plants had antiradical activity from 20.20 % (GORSR) to 91.72 % (GORB), ethanol extracts – from 11.74 % (GORSR) to 84.74 % (GORF), and water extracts – from 22.90 % (GORSV) to 77.72 % (GORF). The total content of tannins for G. officinalis was in range of 1.22 to 4.17 % and for G. orientalis – from 1.55 to 4.42 % during vegetation. Conclusions. Plant raw material of two Galega L. species is potential source of antioxidants. During vegetation antiradical activity of plant extracts of Galega officinalis exhibited 11.24–95.18 % and Galega orientalis – 11.74–91.72 % depending on extract and phase of growing in conditions of NBG. Generative organs such as flowers and fruits had less content of tannins than vegetative.
doi_str_mv 10.5281/zenodo.2229075
first_indexed 2025-07-17T12:38:57Z
format Article
fulltext 12 ISSN 1605­6574. Інтродукція рослин, 2018, № 2 UDC 582.736.3: 633.37: 581.192 O.V. SHYMANSKA 1, O.M. VERGUN 1, D.B. RAKHMETOV 1, J. BRINDZA 2 1 M.M. Gryshko National Botanical Garden, National Academy of Sciences of Ukraine Ukraine, 01014 Kyiv, Timiryazevska str., 1 2 Slovak University of Agriculture in Nitra, Faculty of Agrobiology and Food Resources, Institute of Biodiversity Conservation and Biosafety Slovakia, 94976 Nitra, Trieda A. Hlinku str., 2 ANTIRADICAL ACTIVITY OF PLANT EXTRACTS OF GALEGA OFFICINALIS L. AND G. ORIENTALIS LAM. Objective — to estimate the antiradical scavenging ability of extracts of plants of Galega officinalis L. and G. orientalis Lam., depending on phase of growing in the conditions of M.M. Gryshko National Botanical Garden of the NAS of Ukraine (NBG). Material and methods. Plant material of this investigation was two species of Galega L. (G. officinalis and G. orientalis) collected from experimental collection of Cultural Flora Department of NBG: GOF­SV (G. officinalis, spring vegetation), GOF­B (G. officinalis, budding stage), GOF­F (G. officinalis, flowering stage), GOF­SR (G. officinalis, seed ripening stage), GOR­SV (G. orientalis, spring vegetation), GOR­B (G. orientalis, budding stage), GOR­F (G. orientalis, flowering stage), GOR­SR (G. orientalis, seed ripening stage). The antiradical activity of methanol, ethanol and aqueous extracts, based on the discoloration reaction on the solution of DPPH (2,2­diphenyl­1­picrylhydrazyl free radical), was determined by spectrophotometric method according to Brandt­Williams et al. Biochemical preparation and analyze was carried out in the Institute of Biodiversity Conservation and Biosafety, the Slovak University of Agriculture in Nitra (Slovak Republic) and NBG. The total content of tannins was determined by titrimetric method according to Krischenko (water extracts with indigo carmine were titrated by permanganate solution). Results. We determined that methanol extracts of Galega officinalis plants had antiradical activity in range from 19.39 % (GOF­B) to 95.18 % (GOF­SR), ethanol extracts — from 11.24 % (GOF­B) to 92.87 % (GOF­F), and water extracts — from 28.64 % (GOF­SR) to 74.63 % (GOF­F). Methanol extracts of Galega orientalis plants had antiradical activity from 20.20 % (GOR­SR) to 91.72 % (GOR­B), ethanol extracts — from 11.74 % (GOR­SR) to 84.74 % (GOR­F), and water extracts — from 22.90 % (GOR­SV) to 77.72 % (GOR­F). The total content of tannins for G. officinalis was in range of 1.22 to 4.17 % and for G. orientalis — from 1.55 to 4.42 % during vegetation. Conclusions. Plant raw material of two Galega L. species is potential source of antioxidants. During vegetation antiradical activity of plant extracts of Galega officinalis exhibited 11.24—95.18 % and Galega orientalis — 11.74—91.72 % depending on extract and phase of growing in conditions of NBG. Generative organs such as flowers and fruits had less content of tannins than vegetative. Key words: Galega, antioxidant activity, 2,2­diphenyl­1­picrylhydrazyl (DPPH), tannins. © O.V. SHYMANSKA, O.M. VERGUN, D.B. RAKHMETOV, J. BRINDZA, 2018 Plants have played a major role in the introduc­ tion of new antioxidant and therapeutic agents [24]. Species of Galega L. now are widely recom­ mended plants administered for production of first­line antidiabetic drugs, which is safe and ef­ ficient in the treatment of diabetes and usually does not induce hypoglycemia such as Metformin [1, 8, 10, 15, 27, 28]. As reported Shojaee et al. (2015) G. officinalis L. extracts possess com­ pounds with hypoglycemia and weight­reducing potential [12, 18]. Karakas et al. (2012) resulted that this plant has been used for treatment of the plague, malignant fevers, and parasitic infec­ tion [17]. According to Leporatti and Ivancheva (2003), aerial parts of G. officinalis use in tradi­ tional medicine of Bulgaria and Italy for treat­ ment of hypoglycemia and for increasing milk secretion [19]. Also, G. officinalis is used as an ornamental plant and occurs as a weed [29]. These plants con­ tain vasicine and a poisonous alkaloid known as galegin. Plant extracts were tested against gram­ positive and gram­negative bacteria and the anti­ bacterial effect was shown [17]. Also, an antimi­ crobial activity of G. officinalis was described and found that extracts against bacteria was more ef­ fective than against fungus [21]. 13ISSN 1605­6574. Інтродукція рослин, 2018, № 2 Antiradical activity of plant extracts of Galega officinalis L. and G. orientalis Lam. Kiselova et al. (2006) reported, that G. officinalis plant extracts have strong correlation between con­ tent of polyphenols and antioxidant activity [11]. Galega orientalis Lam. is very persistent with a high yielding ability that makes focus on study of this plant as plant raw material for energy and fod­ der production [7, 13]. The antioxidant properties of cultivated plants are usually well recognized. There is, however, little data about antioxidant activity of Galega species. Therefore further studies must be car­ ried out. Material and methods Plant material was collected from experimental collec­ tion of Cultural Flora Department of M.M. Grysh­ ko National Botanical Garden of the NAS of Uk­ raine (NBG). It was selected plants of two species of Galega — G. officinalis and G. orientalis. In this report has used abbreviation: GOF­SV (G. offi­ cinalis, spring vegetation), GOF­B (G. officinalis, budding stage), GOF­F (G. officinalis, flower­ ing stage), GOF­SR (G. officinalis, seed ripening stage), GOR­SV (G. orientalis, spring vegetation), GOR­B (G. orientalis, budding stage), GOR­F (G. orientalis, flowering stage), GOR­SR (G. orien­ talis, seed ripening stage). Preparation of plant raw material and determi­ nation of tannins content was done in the labora­ tory of Cultural Flora Department of NBG. De­ termination of antiradical activity of plant extracts were conducted in the Institute of Biodiversity Conservation and Biosafety, the Slovak University of Agriculture in Nitra (Slovak Republic). To deter­ mine antioxidant activity of extracts was investi­ gated dried above­ground part of plants. Antiradical activity of the methanolic, ethanolic and aqueous extracts was carried out according to Brand­Wil­ liams et al. (1995) against DPPH radical (2.2­di­ phenyl­1­picrylhydrazyl) [9]. This me thod based on the reaction of radical discolouration (colour of the radical solution is purple). The procedure of determination of optical density measured with spec­ trophotometer Genesis­20 at wavelength 515 nm. Dry mass (1 g) of investigated plants mixed with 25 ml of solvent. Extraction was carried out with metha­ nol and water during 12 hours with constant stir­ ring on a shaker. 0.1 ml of antioxidant solution was added to 3.9 ml of methanol DPPH·solution (25 mg of radical per 100 ml of methanol with fur­ ther dilution). The optical density of the solution was measured after adding sample immediately and after 10 min of incubation in the dark. Obtained results were calculated in percentage by using the formula (A 0 —A 10 ):A 0 ·100 (A 0 — absorbance of the control solution (contain­ ing only DPPH•); A 10 — absorbance in the pres­ ence of the plant extract in DPPH• solution). The total content of tannins was determined by titrimetric method according to Krischenko (1983) [3]. The samples (5 g of fresh plant raw material) were mixed with distilled water (volume of flask 100 ml) and boiled 2 hours at the 70 °C. The su­ pernatant was analyzed by adding 10 ml of the sample and 25 ml of indigo carmine to a 1 liter flask and then adding 750 ml of water with follow­ ing titration against the permanganate solution (0.1 N). Data presented as the mean ± standard devia­ tion for triplicate determinations and given in Tab le 1—3. Experimental data were evaluated us­ ing Excel 2010. Results and discussions Medicinal plants synthesize antioxidant com­ pounds as secondary products [1, 4, 6, 22]. Plan raw material of investigated plants is rich source of biologically active compounds such as ascorbic acid, lipids, carotene, tannins that makes above­ ground part of Galega species potentially rich plant raw material with high level of antioxidant activity. Our previous biochemical investigations showed high content of ascorbic acid in the above­ground part of G. officinalis (595.12 mg%), G. orientalis (436.70 mg%). Carotene content was 2.07 mg% and 1.49 mg% respectively [2]. Also, Shymanska et al. (2017) found that content of carotenoids for G. officinalis was from 0.57 to 0.88 mg·g­1 and for G. orientalis — from 0.31 to 1.05 mg·g­1 (per fresh mass) [26]. There is great number of methods for determi­ nation of antioxidant capacity of plant raw mate­ rial based on different principles. One of the most 14 ISSN 1605­6574. Інтродукція рослин, 2018, № 2 O.V. Shymanska, O.M. Vergun, D.B. Rakhmetov, J. Brindza widely­used procedures for measurements of anti­ oxidant capacity is DPPH. This method is rapid, simple, accurate and inexpensive assay for meas­ uring the ability of different compounds to act as free radical scavengers or hydrogen donor [20]. Table 1. Antiradical activity of plant extracts of Galega officinalis L. depending on phase of growing and parts of plants, % Sample Part of plant Methanol extract Ethanol extract Water extract GOF­SV All above­ground part 52.04 ± 2.19 23.62 ± 1.44 38.57 ± 1.65 GOF­B Buds 85.50 ± 0.52 40.05 ± 1.18 71.06 ± 3.46 GOF­B Leaves 70.43 ± 3.36 42.55 ± 0.98 66.79 ± 0.72 GOF­B Stems 19.39 ± 1.13 11.24 ± 0.80 29.31 ± 2.94 GOF­F Flowers 92.26 ± 0.68 92.87 ± 1.03 74.63 ± 0.83 GOF­F Leaves 88.25 ± 2.83 77.29 ± 1.36 55.33 ± 3.48 GOF­F Stems 19.54 ± 1.12 20.83 ± 0.50 30.76 ± 0.73 GOF­SR Fruits 95.18 ± 1.54 53.08 ± 2.82 43.80 ± 2.26 GOF­SR Leaves 79.72 ± 3.59 62.03 ± 3.01 54.63 ± 0.67 GOF­SR Stems 26.03 ± 1.05 18.80 ± 1.33 28.61 ± 1.30 Antiradical activity of extracts exhibit the accu­ mulation of a group of compounds that react with DPPH radical and change the color of radical so­ lution (from purple to yellow or green depending on investigated extracts ). Results of the antiradical Table 2. Antiradical activity of plant extracts of Galega orientalis Lam. depending on phase of growing and parts of plants, % Sample Part of plant Methanol extract Ethanol extract Water extract GOR­SV All above­ground part 53.96 ± 1.66 19.07 ± 2.14 22.90 ± 2.44 GOR­B Buds 91.72 ± 0.21 58.44 ± 7.26 50.38 ± 1.37 GOR­B Leaves 85.41 ± 2.06 43.33 ± 1.55 50.22 ± 2.87 GOR­B Stems 23.69 ± 1.92 12.59 ± 1.25 31.00 ± 1.52 GOR­F Flowers 90.88 ± 0.56 84.78 ± 2.66 77.72 ± 4.58 GOR­F Leaves 87.72 ± 2.08 37.74 ± 3.15 48.33 ± 3.06 GOR­F Stems 23.77 ± 1.81 15.59 ± 0.82 28.40 ± 1.81 GOR­SR Fruits 90.60 ± 2.63 20.66 ± 1.43 59.72 ± 2.43 GOR­SR Leaves 41.78 ± 2.95 22.93 ± 2.42 44.65 ± 0.86 GOR­SR Stems 20.20 ± 0.90 11.74 ± 0.62 24.33 ± 1.56 Table 3. Total content of tannins in water extracts of Galega L. species depending on phase of growing and parts of plants, % Sample Part of plant Tannins Sample Part of plant Tannins GOF­SV All above­ground part 2.56 ± 0.29 GOR­SV All above­ground part 1.77 ± 0.21 GOF­B Buds 2.89 ± 0.04 GOR­B Buds 2.44 ± 0.13 GOF­B Leaves 3.23 ± 0.15 GOR­B Leaves 3.94 ± 0.22 GOF­B Stems 1.54 ± 0.14 GOR­B Stems 1.87 ± 0.11 GOF­F Flowers 2.06 ± 0.11 GOR­F Flowers 1.55 ± 0.06 GOF­F Leaves 4.17 ± 0.23 GOR­F Leaves 3.56 ± 0.18 GOF­F Stems 1.78 ± 0.13 GOR­F Stems 2.23 ± 0.16 GOF­SR Fruits 1.22 ± 0.09 GOR­SR Fruits 1.94 ± 0.07 GOF­SR Leaves 4.89 ± 0.32 GOR­SR Leaves 4.42 ± 0.15 GOF­SR Stems 2.23 ± 0.11 GOR­SR Stems 1.73 ± 0.05 15ISSN 1605­6574. Інтродукція рослин, 2018, № 2 Antiradical activity of plant extracts of Galega officinalis L. and G. orientalis Lam. activity of plant extracts of two species of Gale ga are reported in Table 1 and 2. Previous data, obtained by Tusevski et al. (2014), showed a high antioxidant potential of G. officinale plant extracts due to content of phe­ nolic compounds [22]. Methanol extracts of G. officinale plants exhib­ ited antiradical scavenging from 19.39 % (GOF­B, stems) to 95.18 % (GOF­SR, fruits) during veg­ etation (Table 1). Ethanol extracts showed anti­ radical activity from 11.24 % (GOF­B, stems) to 92.87 % (GOF­F, flowers). Antiradical activity of water extracts was of 28.61 % (GOF­SR, stems) to 74.63 % (GOF­F, flowers). Methanol extracts of G. orientalis plants exhib­ ited antiradical scavenging from 20.20 % (GOR­ SR, stems) to 91.72 % (GOR­B, buds) during veg­ etation (Table 2). Ethanol extracts showed anti­ radical activity from 11.74 % (GOR­SR, stems) to 84.78 % (GOR­F, flowers). Antiradical activity of water extracts was from 22.90 % (GOR­SV, all plant) to 77.72 % (GOR­F, flowers). Also, we determined the content of total tan­ nins in the water extracts of investigated plants (Table 3). Tannins are naturally occurring poly­ phenols produced by plants via secondary meta­ bolic processes. Their ability to bind proteins, pig­ ments, and complex metallic ions, together with their flavouring effect are the basis for their exten­ sive use as additives in the food industry [25]. Tan­ nins don’t function solely as primary antioxidants but as secondary antioxidants [5]. According to last study in this branch, it was found correlation between antioxidant activity and compounds of phenolic nature [23]. As presented in Table 3, the total content of tannins noticed in the leaves depending on phase of plant growing. Generative organs such as flow­ ers and fruits had less content of tannins than vege tative: G. officinalis — from 1.22 to 2.89 % (generative), from 1.54 to 4.89 (vegetative); G. ori­ entalis — from 1.55 to 2.44 % (generative), from 1.73 to 4.42 (vegetative). Conclusions Thus, this study was shown that plant raw material of the genus Galega is potential source of antioxi­ dants. The antiradical activity of plant extracts of G. officinalis was minimal in stems in the period of budding (11.24 %) and maximal — in fruits in the fruitage period (95.18 %) depending on extract. The same sign for G. orientalis plants was minimal in stem in the seed ripening period (11.74 %) and maximal — in buds in the budding period (91.72 %) depending on extract. The high antiradical activity identified in methanol and ethanol extracts (up to 90 %). The content of tannins for G. officinalis was in range of 1.22 to 4.17 % and for G. orientalis — from 1.55 to 4.42 % during vegetation. LITERATURE 1. Безалкалоїдна фракція екстракту козлятника лі­ карського (Galega officinalis L.) попереджає окси­ дативний стрес в умовах експериментального цу­ крового діабету / М.І. Лупак, М.Р. Хохла, Г.Я. 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Shruti // Inter­ national Journal of Research in Pharmacy and Chem­ istry. — 2011. — Vol. 1 (4). — P. 1152—1159. 29. Varis E. Goat’s rue (Galega orientalis Lam.) a potential pasture legume for temperate conditions / E. Varis // Journal of Agricultural Sciences of Finland. — 1986. — Vol. 58. — P. 83—101. Recommended by N.A. Pavliuchenko Received 01.02.2018 17ISSN 1605­6574. Інтродукція рослин, 2018, № 2 Antiradical activity of plant extracts of Galega officinalis L. and G. orientalis Lam. REFERENCES 1. Lupak, M.I., Khohla, M.R., Hachkova, G.Ya., Kanyu­ ka, A.P., Klymyshyn, N.I., Chajka, Ya.P., Skibitska, M.I. and Sybirna, N.O. (2015), Bezalkoloidna frakciya ekstraktu kozlyatnyka likarskoho (Galega officinalis L.) poperedgaje oksydatyvnyi stress v umovah ekspery­ mentalnoho dibetu [The alkaloid­free fraction from Galega officinalis L. extract prevents oxidative stress under experimental diabetes mellitus]. Ukrainian Bio­ chemical Journal, vol. 87, N 4, pp. 78—86. 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(2016), Administration of Galega offi­ cinalis L. in experimental and clinical investigations; a narrative review. Annals of Research of Antioxidants, vol. 1, N 1, pp. e03. 19. Leporatti, M.L. and Ivancheva, S. (2003), Preliminary comparative analysis of medicinal plants used in the tra ditional medicine of Bulgarian and Italy. Journal of Ethnopharmacology, vol. 87, pp. 123—142. 20. Marinova, G. and Batchvarov, V. (2011), Evaluation of the methods for determination of the free radical scav­ enging activity by DPPH. Bulgarian Journal of Agri­ cultural Science, N 1, pp. 11—24. 21. Ozbucak, T.B., Erturk, O. and Akcin, O.E. (2005), An ecological, anatomical and microbiological investiga­ tion on species Galega officinalis L. (Leguminosae) in some localities of Turkey. Pakistan Journal of Biologi­ cal Sciences, vol. 8, N 9, pp. 1215—1220. 22. Tusevski, O., Kostovska, A., Iloska, A., Trajkovska, L. and Simic Gadzovska, S. (2014), Phenolic production and antioxidant properties of some Macedonian me­ dicinal plants. Central European Journal of Biology, vol. 9, N 9, pp. 888—900. Moda access: http://dx.doi. org/10.2478/s11535­014­0322­1 23. Piluzza, G. and Bullitta, S. (2011), Correlations be­ tween phenolic content and antioxidant properties in twenty­four plant species of traditional ethnoveteri­ nary use in the Mediterranean area. Pharmaceutical 18 ISSN 1605­6574. Інтродукція рослин, 2018, № 2 O.V. Shymanska, O.M. Vergun, D.B. Rakhmetov, J. Brindza Biology, vol. 49 (3), pp. 240—247. Moda access: https:// doi.org/10.3109/13880209.2010.201083 24. Rafieian­Kopaei, M., Baradaran, A. and Rafieian, M. (2013), Plants antioxidants: from laboratory to clinic. Journal of Nephropathology, vol. 2, N 2, pp. 152—153. Moda access: http://dx.doi.org/10.12860/JNP.2013.26 25. Palma Schwertner, A., Ricci, A., Parpinello, G.P. and Versari, A. (2017), Rapid screening method to assess tannin antioxi­ dant activity in food­grade botanical extract. Italian Jour­ nal of Food Sciences, vol. 29, pp. 559—564. 26. Shymanska, O., Vergun, O., Rakhmetov, D. and Fish­ chenko, V. (2017), The content of photosynthetic pig­ ments in the leaves of Galega officinalis L. and Galega orientalis Lam. cultivars. Agrobiodiversity for improv­ ing nutrition, health and life quality, vol. 1, pp. 398— 403. Moda access: http://dx.doi.org/10.15414/agro bio di­ ver sity.2017.2585­8246.398­403 27. Kumar, S., Saini, M., Kumar, V., Prakash, O., Arya, R., Rana, M. and Kumar, D. (2012), Traditional medicinal plants curing diabetes: a promise for today and tomor­ row. Asian Journal of Traditional Medicines, vol. 7, N 4, pp. 178—188. 28. Umashanker, M. and Shruti, S. (2011), Traditional In­ dian herbal medicine used as antipyretic, antiulcer, anti­diabetic and anticancer: a review. International Journal of research in pharmacy and chemistry, vol. 1 (4), pp. 1152—1159. 29. Varis, E. (1986), Goat’s rue (Galega orientalis Lam.) a po­ tential pasture legume for temperate conditions. Journal of Agricultural Sciences of Finland, vol. 58, pp. 83—101. Recommended by N.A. Pavliuchenko Received 01.02.2018 О.В. Шиманська 1, Д.Б. Рахметов 1, О.М. Вергун 1, Я. Бріндза 2 1 Національний ботанічний сад імені М.М. Гришка НАН України, Україна, м. Київ 2 Словацький аграрний університет в Нітрі, факультет Агробіології та харчових ресурсів, Інститут збереження біорізноманіття та біологічної безпеки, Словацька Республіка, Нітра АНТИРАДИКАЛЬНА АКТИВНІСТЬ РОСЛИННИХ ЕКСТРАКТІВ GALEGA OFFICINALIS L. ТА G. ORIENTALIS LAM. Мета — дослідити антирадикальну дію екстрактів рослин Galega officinalis L. та G. orientalis Lam. залежно від фази розвитку в умовах Національного ботанічно­ го саду імені М.М. Гришка НАН України (НБС). Матеріал та методи. Рослинний матеріал досліджен­ ня — два види роду Galega L. (G. officinalis та G. orientalis), зібрані з експериментальної колекції відділу культурної флори НБС: GOF­SV (G. officinalis, весняне відростання), GOF­B (G. officinalis, бутонізація), GOF­F (G. officinalis, цвітіння), GOF­SR (G. officinalis, дозрівання насіння), GOR­SV (G. orientalis, весняне відростання), GOR­B (G. orientalis, бутонізація), GOR­F (G. orientalis, цвітіння), GOR­SR (G. orientalis, дозрівання насіння). Антиради­ кальну активність метанольних, етанольних та водних екстрактів, яка ґрунтується на реакції знебарвлення розчину ДФПГ (2,2­дифеніл­1­пікрилгідразил вільний радикал), визначали спектрофотометричним методом за W. Brandt­ Williams et al. Біохімічний аналіз прове­ дено в Інституті збереження біорізноманіття та біоло­ гічної безпеки Словацького аграрного університету в Нітрі (Слова цька Республіка) та НБС. Загальний вміст дубильних речовин визначено методом титрування за В.П. Крищенком (водні екстракти з індигокарміном титрували розчином перманганату). Результати. Визначено, що метанольні екстракти рос лин Galega officinalis виявляли антирадикальну ак­ тивність від 19,39 % (GOF­B) до 95,18 % (GOF­SR), ета­ нольні екстракти — від 11,24 % (GOF­B) до 92,87 % (GOF­F), водні екстракти — від 28,64 % (GOF­SR) до 74,63 % (GOF­F), метанольні екстракти рослин Galega orientalis — від 20,20 % (GOR­SR) до 91,72 % (GOR­B), етанольні екстракти — від 11,74 % (GOR­SR) до 84,74 % (GOR­F), водні екстракти — від 22,90 % (GOR­SV) до 77,72 % (GOR­F). Загальний вміст дубильних речовин для G. officinalis становив від 1,22 до 4,17 %, для G. orien­ talis — від 1,55 до 4,42 % протягом вегетації. Висновки. Рослинна сировина двох видів роду Ga­ lega — потенційне джерело антиоксидантів. Протягом вегетації рослинні екстракти Galega officinalis виявля­ ли антирадикальну активність від 11,24 до 95,18 %, Galega orientalis — від 11,74 до 91,72 % залежно від екс­ тракту та фази розвитку в умовах НБС. Генеративні органи характеризувалися нижчим вмістом дубиль­ них речовин, ніж вегетативні. Ключові слова: Galega, антиоксидантна активність, 2,2­ди­ феніл­1­пікрилгідразил (ДФПГ), дубильні речовини. О.В. Шиманская1, Д.Б. Рахметов 1, Е.Н. Вергун 1, Я. Бриндза 2 1 Национальный ботанический сад имени Н.Н. Гришко НАН Украины, Украина, г. Киев 2 Словацкий аграрный университет в Нитре, факультет Агробиологии и пищевых ресурсов, Институт сохранения биоразнообразия и биологической безопасности, Словацкая Республика, Нитра АНТИРАДИКАЛЬНАЯ АКТИВНОСТЬ РАСТИТЕЛЬНЫХ ЭКСТРАКТОВ GALEGA OFFICINALIS L. И G. ORIENTALIS LAM. Цель — исследовать антирадикальное действие экс­ трактов растений Galega officinalis L. и G. orientalis Lam. в зависимости от фазы развития в условиях Нацио­ 19ISSN 1605­6574. Інтродукція рослин, 2018, № 2 Antiradical activity of plant extracts of Galega officinalis L. and G. orientalis Lam. нального ботанического сада имени Н.Н. Гришко НАН Украины (НБС). Материал и методы. Растительный материал ис­ следования — два вида рода Galega L. (G. officinalis и G. orientalis), собранные из экспериментальной кол­ лекции отдела культурной флоры НБС: GOF­SV (G. officinalis, весеннее отрастание), GOF­B (G. offici­ nalis, бутонизация), GOF­F (G. officinalis, цветение), GOF­SR (G. officinalis, созревание семян), GOR­SV (G. orientalis, весеннее отрастание), GOR­B (G. orien­ talis, бутонизация), GOR­F (G. orientalis, цветение), GOR­SR (G. orientalis, созревание семян). Антиради­ кальную активность метанольных, этанольных и вод­ ных экстрактов, основанную на реакции обесцве­ чивания раствора ДФПГ (2,2­дифенил­1­пик рил­ гид разил свободный радикал), определяли спектро­ фо тометрическим методом по W. Brandt­Williams et al. Биохимический анализ проведен в Институте сохранения биоразнообразия и биологической бе­ зопасности Словацкого аграрного университета в Нитре (Словацкая Республика) и НБС. Общее со­ держание дубильных веществ определяли методом титрования по В.П. Крищенко (водные экстракты с индигокармином титровали раствором перман­ ганата). Результаты. Установлено, что метанольные экс­ тракты растений Galega officinalis проявляли антира­ дикальную активность от 19,39 % (GOF­B) до 95,18 % (GOF­SR), этанольные экстракты — от 11,24 % (GOF­B) до 92,87 % (GOF­F), водные экстракты — от 28,64 % (GOF­SR) до 74,63 % (GOF­F), метанольные экст рак­ ты растений Galega orientalis — от 20,20 % (GOR­SR) до 91,72 % (GOR­B), этанольные экстракты — от 11,74 % (GOR­SR) до 84,74 % (GOR­F), водные экстракты — от 22,90 % (GOR­SV) до 77,72 % (GOR­F). Общее со­ держание дубильных веществ для G. officinalis составля­ ло от 1,22 до 4,17 %, для G. orientalis — от 1,55 до 4,42 % в течение вегетации. Выводы. Растительное сырье двух видов рода Gale­ ga — потенциальный источник антиоксидантов. В период вегетации растительные экстракты Galega offi­ cinalis проявляли антирадикальную активность от 11,24 до 95,18 %, Galega orientalis — от 11,74 до 91,72 % в зависимости от экстракта и фазы развития в усло виях НБС. Генеративные органы характеризовались более низким содержанием дубильных веществ, чем вегета­ тивные. Ключевые слова: Galega, антиоксидантная активность, 2,2­дифенил­1­пикрилгидразил (ДФПГ), дубильные вещества.
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spelling oai:ojs2.plantintroduction.org:article-202019-11-11T08:15:12Z Antiradical activity of plant extracts of Galega officinalis L. and G. orientalis Lam. Антирадикальна активність рослинних екстрактів Galega officinalis L. та G. orientalis Lam. Shymanska, O.V. Vergun, O.M. Rakhmetov, D.B. Brindza, J. Objective – to estimate the antiradical scavenging ability of extracts of plants of Galega officinalis L. and G. orientalis Lam., depending on phase of growing in the conditions of M.M. Gryshko National Botanical Garden of the NAS of Ukraine (NBG). Material and methods. Plant material of this investigation was two species of Galega L. (G. officinalis and G. orientalis) collected from experimental collection of Cultural Flora Department of NBG: GOFSV (G. officinalis, spring vegetation), GOFB (G. officinalis, budding stage), GOFF (G. officinalis, flowering stage), GOFSR (G. officinalis, seed ripening stage), GORSV (G. orientalis, spring vegetation), GORB (G. orientalis, budding stage), GORF (G. orientalis, flowering stage), GORSR (G. orientalis, seed ripening stage). The antiradical activity of methanol, ethanol and aqueous extracts, based on the discoloration reaction on the solution of DPPH (2,2-diphenyl-1-picrylhydrazyl free radical), was determined by spectrophotometric method according to Brandt-Williams et al. Biochemical preparation and analyze was carried out in the Institute of Biodiversity Conservation and Biosafety, the Slovak University of Agriculture in Nitra (Slovak Republic) and NBG. The total content of tannins was determined by titrimetric method according to Krischenko (water extracts with indigo carmine were titrated by permanganate solution). Results. We determined that methanol extracts of Galega officinalis plants had antiradical activity in range from 19.39 % (GOFB) to 95.18 % (GOFSR), ethanol extracts – from 11.24 % (GOFB) to 92.87 % (GOFF), and water extracts – from 28.64 % (GOFSR) to 74.63 % (GOFF). Methanol extracts of Galega orientalis plants had antiradical activity from 20.20 % (GORSR) to 91.72 % (GORB), ethanol extracts – from 11.74 % (GORSR) to 84.74 % (GORF), and water extracts – from 22.90 % (GORSV) to 77.72 % (GORF). The total content of tannins for G. officinalis was in range of 1.22 to 4.17 % and for G. orientalis – from 1.55 to 4.42 % during vegetation. Conclusions. Plant raw material of two Galega L. species is potential source of antioxidants. During vegetation antiradical activity of plant extracts of Galega officinalis exhibited 11.24–95.18 % and Galega orientalis – 11.74–91.72 % depending on extract and phase of growing in conditions of NBG. Generative organs such as flowers and fruits had less content of tannins than vegetative. Мета – дослідити антирадикальну дію екстрактів рослин Galega officinalis L. та G. orientalis Lam. залежно від фази розвитку в умовах Національного ботанічного саду імені М.М. Гришка НАН України (НБС). Матеріал та методи. Рослинний матеріал дослідження – два види роду Galega L. (G. officinalis та G. orientalis), зібрані з експериментальної колекції відділу культурної флори НБС: GOF-SV (G. officinalis, весняне відростання), GOF-B (G. officinalis, бутонізація), GOF-F (G. officinalis, цвітіння), GOF-SR (G. officinalis, дозрівання насіння), GOR-SV (G. orientalis, весняне відростання), GOR-B (G. orientalis, бутонізація), GOR-F (G. orientalis, цвітіння), GOR-SR (G. orientalis, дозрівання насіння). Антирадикальну активність метанольних, етанольних та водних екстрактів, яка ґрунтується на реакції знебарвлення розчину ДФПГ (2,2-дифеніл-1-пікрилгідразил вільний радикал), визначали спектрофотометричним методом за W. Brandt-Williams et al. Біохімічний аналіз проведено в Інституті збереження біорізноманіття та біологічної безпеки Словацького аграрного університету в Нітрі (Словацька Республіка) та НБС. Загальний вміст дубильних речовин визначено методом титрування за В.П. Крищенком (водні екстракти з індигокарміном титрували розчином перманганату). Результати. Визначено, що метанольні екстракти рослин Galega officinalis виявляли антирадикальну активність від 19,39 % (GOF-B) до 95,18 % (GOF-SR), етанольні екстракти – від 11,24 % (GOF-B) до 92,87 % (GOF-F), водні екстракти – від 28,64 % (GOF-SR) до 74,63 % (GOF-F), метанольні екстракти рослин Galega orientalis – від 20,20 % (GOR-SR) до 91,72 % (GOR-B), етанольні екстракти – від 11,74 % (GOR-SR) до 84,74 % (GOR-F), водні екстракти – від 22,90 % (GOR-SV) до 77,72 % (GOR-F). Загальний вміст дубильних речовин для G. officinalis становив від 1,22 до 4,17 %, для G. orientalis – від 1,55 до 4,42 % протягом вегетації. Висновки. Рослинна сировина двох видів роду Galega – потенційне джерело антиоксидантів. Протягом вегетації рослинні екстракти Galega officinalis виявляли антирадикальну активність від 11,24 до 95,18 %, Galega orientalis – від 11,74 до 91,72 % залежно від екстракту та фази розвитку в умовах НБС. Генеративні органи характеризувалися нижчим вмістом дубильних речовин, ніж вегетативні. M.M. Gryshko National Botanical Garden of the NAS of Ukraine 2018-05-01 Article Article application/pdf https://www.plantintroduction.org/index.php/pi/article/view/20 10.5281/zenodo.2229075 Plant Introduction; Vol 78 (2018); 12-19 Інтродукція Рослин; Том 78 (2018); 12-19 2663-290X 1605-6574 10.5281/zenodo.3377684 en https://www.plantintroduction.org/index.php/pi/article/view/20/15 Copyright (c) 2018 The Author(s) http://creativecommons.org/licenses/by/4.0
spellingShingle Shymanska, O.V.
Vergun, O.M.
Rakhmetov, D.B.
Brindza, J.
Антирадикальна активність рослинних екстрактів Galega officinalis L. та G. orientalis Lam.
title Антирадикальна активність рослинних екстрактів Galega officinalis L. та G. orientalis Lam.
title_alt Antiradical activity of plant extracts of Galega officinalis L. and G. orientalis Lam.
title_full Антирадикальна активність рослинних екстрактів Galega officinalis L. та G. orientalis Lam.
title_fullStr Антирадикальна активність рослинних екстрактів Galega officinalis L. та G. orientalis Lam.
title_full_unstemmed Антирадикальна активність рослинних екстрактів Galega officinalis L. та G. orientalis Lam.
title_short Антирадикальна активність рослинних екстрактів Galega officinalis L. та G. orientalis Lam.
title_sort антирадикальна активність рослинних екстрактів galega officinalis l. та g. orientalis lam.
url https://www.plantintroduction.org/index.php/pi/article/view/20
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