Вміст поживних речовин та енергетична цінність рослинної сировини генотипів свічграсу (Panicum virgatum L.)
Objective – to investigate biochemical properties of plant raw material of 1 cultivar and 14 varieties of Panicum virgatum L. in conditions of M.M. Gryshko National Botanical Garden of the NAS of Ukraine. Material and methods. Investigated plants were 1 cultivar and 14 varieties of Panicum virgatum...
Збережено в:
| Дата: | 2018 |
|---|---|
| Автори: | , , , |
| Формат: | Стаття |
| Мова: | Англійська |
| Опубліковано: |
M.M. Gryshko National Botanical Garden of the NAS of Ukraine
2018
|
| Онлайн доступ: | https://www.plantintroduction.org/index.php/pi/article/view/362 |
| Теги: |
Додати тег
Немає тегів, Будьте першим, хто поставить тег для цього запису!
|
| Назва журналу: | Plant Introduction |
| Завантажити файл: |  |
Репозитарії
Plant Introduction| _version_ | 1860122189085278208 |
|---|---|
| author | Vergun, O.M. Rakhmetov, D.B. Rakhmetova, S.O. Fishchenko, V.V. |
| author_facet | Vergun, O.M. Rakhmetov, D.B. Rakhmetova, S.O. Fishchenko, V.V. |
| author_sort | Vergun, O.M. |
| baseUrl_str | https://www.plantintroduction.org/index.php/pi/oai |
| collection | OJS |
| datestamp_date | 2019-11-11T08:15:36Z |
| description | Objective – to investigate biochemical properties of plant raw material of 1 cultivar and 14 varieties of Panicum virgatum L. in conditions of M.M. Gryshko National Botanical Garden of the NAS of Ukraine.
Material and methods. Investigated plants were 1 cultivar and 14 varieties of Panicum virgatum collected in an experimental collection of Cultural Flora Department of National Botanical Garden of the NAS of Ukraine: Panicum virgatum f. DB (PVDB), P. virgatum f. DN (PVDN), P. virgatum f. PL (PVPL), P. virgatum f. PN1 (PVPN1), P. virgatum f. PN2 (PVPN2), P. virgatum f. PN3 (PVPN3), P. virgatum f. PB (PVPB), P. virgatum f. PP (PVPP), P. virgatum f. RL (PVRL), P. virgatum f. RR (PVRR), P. virgatum f. SL1 (PVSL1), P. virgatum f. SL2 (PVSL2), P. virgatum f. VP (PVVP), P. virgatum f. VR (PVVR), P. virgatum cv. Zoriane (PVZ). The content of dry matter was determined according to A.I. Yermakov, the total content of sugars, monosaccharides and ascorbic acid concentration – according to V.P. Krishchenko, the content of carotene – according to B.P. Pleshkov, the content of ash – according to Z.M. Hrycaenko. Energetic value of dry plant raw material measured on calorimeter IKA200. The content of photosynthetic pigments in leaves detected according to M.M. Musienko on spectrophotometer Unico UV 2800.
Results. In the period of anthesis the plant raw material of Panicum virgatum accumulated dry matter from 34.05 % (PVZ) to 48.21 % (PVPL), monosaccharides – from 2.68 % (PVSL2) to 5.92 % (PVPN2), ascorbic acid – from 14.39 mg% (PVRL) to 79.50 mg% (PVSL1), carotene – from 0.277 mg% (PVPB) to 1.407 mg% (PVSL2), ash – from 1.88 % (PVVR) to 4.63 % (PVPN1) and total content of sugars – from 4.11 % (PVSL2) to 10.49 % (PVPN2). The calorific value of dry raw was from 3588.18 cal/g (PVVR) to 3719.22 cal/g (PVPN1). The ratio of photosynthetic pigments content was 1.09 (PVPN3) – 5.01 (PVPP), the ratio of the sum of chlorophylls to carotenoids content – from 2.47 (PVSL2) to 9.30 (PVPD).
Conclusions. Obtained data demonstrated that in conditions of M.M. Gryshko National Botanical Garden of the NAS of Ukraine cultivar and varieties of Panicum virgatum are the valuable source of nutrients in the period of anthesis. Among investigated plants the PVPL genotype characterized by the most content of dry matter and chlorophyll b, PVPN2 – total content of sugars and monosaccharides, PVSL1 – ascorbic acid, PVSL2 – carotene, PVPN1 – ash and calorific value, PVPP – chlorophyll a and ratio of chlorophylls, PVPN3 – carotenoids. |
| doi_str_mv | 10.5281/zenodo.2576109 |
| first_indexed | 2025-07-17T12:42:00Z |
| format | Article |
| fulltext |
82 ISSN 16056574. Інтродукція рослин, 2018, № 4
UDK 582.542.11: 581.192
O.M. VERGUN, D.B. RAKHMETOV, S.О. RAKHMETOVA, V.V. FISHCHENKO
M.M. Gryshko National Botanical Garden, National Academy of Sciences of Ukraine
Ukraine, 01014 Kyiv, Timiryazevska str., 1
THE CONTENT OF NUTRIENTS AND ENERGETIC
VALUE OF THE PLANT RAW MATERIAL OF SWITCHGRASS
(PANICUM VIRGATUM L.) GENOTYPES
Objective — to investigate biochemical properties of plant raw material of 1 cultivar and 14 varieties of Panicum virgatum L.
in conditions of M.M. Gryshko National Botanical Garden of the NAS of Ukraine.
Material and methods. Investigated plants were 1 cultivar and 14 varieties of Panicum virgatum collected in an experimental
collection of Cultural Flora Department of National Botanical Garden of the NAS of Ukraine: Panicum virgatum f. DB (PVDB),
P. virgatum f. DN (PVDN), P. virgatum f. PL (PVPL), P. virgatum f. PN1 (PVPN1), P. virgatum f. PN2 (PVPN2), P. virga
tum f. PN3 (PVPN3), P. virgatum f. PB (PVPB), P. virgatum f. PP (PVPP), P. virgatum f. RL (PVRL), P. virgatum f. RR
(PVRR), P. virgatum f. SL1 (PVSL1), P. virgatum f. SL2 (PVSL2), P. virgatum f. VP (PVVP), P. virgatum f. VR (PVVR),
P. virgatum cv. Zoriane (PVZ).
The content of dry matter was determined according to A.I. Yermakov, the total content of sugars, monosaccharides and
ascorbic acid concentration — according to V.P. Krishchenko, the content of carotene — according to B.P. Pleshkov, the content
of ash — according to Z.M. Hrycaenko. Energetic value of dry plant raw material measured on calorimeter IKA200. The con
tent of photosynthetic pigments in leaves detected according to M.M. Musienko on spectrophotometer Unico UV 2800.
Results. In the period of anthesis the plant raw material of Panicum virgatum accumulated dry matter from 34.05 % (PVZ)
to 48.21 % (PVPL), monosaccharides — from 2.68 % (PVSL2) to 5.92 % (PVPN2), ascorbic acid — from 14.39 mg% (PVRL)
to 79.50 mg% (PVSL1), carotene — from 0.277 mg% (PVPB) to 1.407 mg% (PVSL2), ash — from 1.88 % (PVVR) to 4.63 %
(PVPN1) and total content of sugars — from 4.11 % (PVSL2) to 10.49 % (PVPN2). The calorific value of dry raw was from
3588.18 cal/g (PVVR) to 3719.22 cal/g (PVPN1). The ratio of photosynthetic pigments content was 1.09 (PVPN3)—5.01
(PVPP), the ratio of the sum of chlorophylls to carotenoids content — from 2.47 (PVSL2) to 9.30 (PVPD).
Conclusions. Obtained data demonstrated that in conditions of M.M. Gryshko National Botanical Garden of the NAS
of Ukraine cultivar and varieties of Panicum virgatum are the valuable source of nutrients in the period of anthesis. Among
investigated plants the PVPL genotype characterized by the most content of dry matter and chlorophyll b, PVPN2 — total
content of sugars and monosaccharides, PVSL1 — ascorbic acid, PVSL2 — carotene, PVPN1 — ash and calorific value,
PVPP — chlorophyll a and ratio of chlorophylls, PVPN3 — carotenoids.
Key words: Panicum virgatum, genotypes, plant raw material, biochemical properties.
© O.M. VERGUN, D.B. RAKHMETOV,
S.О. RAKHMETOVA, V.V. FISHCHENKO, 2018
Panicum virgatum L. (switchgrass) belongs to one
of the largest families in the world (Poaceae Barn
hart) with over 10.000 species widely distributed.
This is a model bioenergy species with a high bio
mass production from which renewable sources
of fuel and electricity can be generated [12]. Switch
grass can be identified as significant sources of
feedstock for cellulosic biofuel. Highyielding and
efficient nutrientuse attributes give perennial grass
es potential to provide environmental, economic,
and societal benefits as bioenergy sources if man
aged properly [11; 27]. The interest in using of
this plant in this branch of biological and eco
nomic science is rapidly grown [1; 9]. Plants of
switchgrass don’t require annual establishment,
requires fewer chemical inputs (pesticide and fer
tilizer) than traditional row crop, produce large
quantities of biomass and provides important
eco system service [13]. The main components of the
switchgrass biomass are cellulose (35 %), hemicel
lulose (29 %), and lignin (26 %) [6; 23]. A single
harvest of switchgrass increased the cellulose and
lignin content of the biomass compared with
twice harvesting which are desirable characteris
tics based on the method used to produce energy
from biomass [14].
83ISSN 16056574. Інтродукція рослин, 2018, № 4
The content of nutrients and energetic value of the plant raw material of switchgrass (Panicum virgatum L.) genotypes
In the M.M. Gryshko National Botanical Gar
den of the NAS of Ukraine (Department of Cul
tural Flora) the study with some representatives
of Poaceae family has been conducted since
the 1970s. Nowadays biochemical investigations
of genus Agrostis L., Miscanthus Andersson, Sor
ghum Moench, Panicum L. continues. Results of
these study showed that this group of plants is very
interesting and promising for further researches.
Plant raw material of investigated plants was char
acterized by the accumulation of nutrients such as
vitamins, dry matter, carbohydrates, ash etc. [20;
21; 24; 25.]. Also, was determined that methanol
and water extracts of P. virgatum f. PB in the previ
ous study showed a high antioxidant capacity [26].
The aim of this study was to evaluate plant raw
material of P. virgatum L. Moench cultivars and
varieties by biochemical characteristics.
Material and methods
Plant material was collected from the experimen
tal collection of Department of Cultural Flora of
M.M. Gryshko National Botanical Garden of the
NAS of Ukraine in the flowering stage: Panicum
virgatum f. DB (PVDB), P. virgatum f. DN (PVDN),
P. virgatum f. PL (PVPL), P. virgatum f. PN1
(PVPN1), P. virgatum f. PN2 (PVPN2), P. virga
tum f. PN3 (PVPN3), P. virgatum f. PB (PVPB),
P. virgatum f. PP (PVPP), P. virgatum f. RL (PVRL),
P. virgatum f. RR (PVRR), P. virgatum f. SL1
(PVSL1), P. virgatum f. SL2 (PVSL2), P. virga
tum f. VP (PVVP), P. virgatum f. VR (PVVR), P. vir
gatum cv. Zoriane (PVZ).
All biochemical analyses were conducted using
aboveground part of plants at the anthesis period.
The determination of absolutely dry matter was
done by drying to constant weight at 100—105 °С
according to A.I. Yermakov [29]. The total con
tent of sugars and monosaccharides were inves
tigated by Bertrand method in water extracts.
The concentration of ascorbic acid (AA) of the
acid extracts was determined by a 2.6dichlorophe
nolindophenol method that based on the reduc
tion properties of AA. Both analyses carried out
according to V.P. Krishchenko [8]. The concent
ration of total carotene determined according
to B.P. Pleshkov. The procedure carried out in
petrol extracts by spectrophotometric method
using 2800 UV/VIS Spectrophotometer, Unico.
Mixtu res we re left in a shaker for 2 hours and
their absorbance was measured at the wavelength of
440 nm [18]. The level of total ash was determined
using the method of combustion in muffleoven
(SNOL 7.21100, Termolab) at 300—800 °С until
Table 1. The content of dry matter, the total content of sugars, monosaccharides
and ascorbic acid in plant raw material of Panicum virgatum L. in the stage of anthesis
Sample Dry matter, % The total content of sugars, %
The total content
of monosaccharides, %
Ascorbic acid,
mg%
PVDB 36.33 ± 0.05 6.52 ± 0.14 4.31 ± 0.10 18.17 ± 1.52
PVDN 38.67 ± 0.27 6.64 ± 0.26 4.11 ± 0.17 34.14 ± 1.42
PVPB 38.74 ± 0.29 6.68 ± 0.29 5.69 ± 0.04 24.76 ± 0.84
PVPL 48.21 ± 0.78 5.41 ± 0.13 3.42 ± 0.06 49.47 ± 1.93
PVPN1 39.11 ± 0.25 7.77 ± 0.64 4.92 ± 0.12 65.34 ± 1.41
PVPN2 37.40 ± 0.02 10.49 ± 0.88 5.92 ± 0.05 53.44 ± 1.85
PVPN3 38.48 ± 0.52 5.16 ± 0.33 3.35 ± 0.16 44.31 ± 1.43
PVPP 37.32 ± 0.10 6.19 ± 0.18 3.93 ± 0.07 26.75 ± 1.16
PVRL 38.21 ± 0.50 8.06 ± 0.17 4.61 ± 0.06 14.39 ± 1.44
PVRR 35.52 ± 1.01 5.07 ± 0.13 3.02 ± 0.06 39.27 ± 3.57
PVSL1 39.69 ± 0.03 6.22 ± 0.13 4.18 ± 0.04 22.17 ± 1.39
PVSL2 38.21 ± 0.36 4.11 ± 0.13 2.68 ± 0.07 79.50 ± 2.68
PVVP 39.38 ± 0.41 6.73 ± 0.13 3.80 ± 0.08 48.88 ± 1.40
PVVR 43.86 ± 1.23 7.21 ± 0.16 4.76 ± 0.33 49.54 ± 0.63
PVZ 34.05 ± 0.55 6.86 ± 0.66 4.20 ± 0.43 26.65 ± 0.81
84 ISSN 16056574. Інтродукція рослин, 2018, № 4
O.M. Vergun, D.B. Rakhmetov, S.О. Rakhmetova, V.V. Fishchenko
Table 2. Calorific value, the content of carotene and ash in plant raw material
of Panicum virgatum L. in the stage of anthesis
Sample Carotene, mg% Ash, % Calorific value, cal/g
PVDB 1.000 ± 0.036 4.40 ± 0.02 3665.73 ± 114.53
PVDN 0.430 ± 0.026 3.72 ± 0.14 3651.73 ± 115.16
PVPB 0.277 ± 0.025 3.99 ± 0.29 3657.00 ± 110.18
PVPL 0.747 ± 0.021 3.58 ± 0.09 3590.77 ± 110.00
PVPN1 0.617 ± 0.025 4.63 ± 0.10 3719.22 ± 148.33
PVPN2 1.140 ± 0.040 4.61 ± 0.25 3655.45 ± 121.35
PVPN3 0.430 ± 0.020 4.30 ± 0.32 3625.25 ± 133.57
PVPP 0.710 ± 0.020 3.46 ± 0.10 3654.00 ± 133.73
PVRL 0.650 ± 0.020 3.39 ± 0.21 3658.23 ± 120.64
PVRR 0.657 ± 0.025 3.07 ± 0.26 3590.25 ± 101.23
PVSL1 0.717 ± 0.040 3.90 ± 0.13 3634.13 ± 110.67
PVSL2 1.407 ± 0.058 3.67 ± 0.24 3674.18 ± 111.73
PVVP 0.413 ± 0.015 3.09 ± 0.28 3671.27 ± 123.12
PVVR 0.950 ± 0.040 1.88 ± 0.02 3588.18 ± 115.27
PVZ 0.400 ± 0.020 2.67 ± 0.28 3693.33 ± 107.70
the samples turned into white ash to constant weight
according to Z.M. Hrycajenko et al. [4]. The pro
cedure of detection of energetic value was meas
ured on calorimeter IKA200. I this case, dry plant
raw material was burned in an oxygen bomb. Mea
surement of every sample was 15 minutes approxi
mately and expressed in cal/g. Photosynthetic
pigments identified in plant extracts at 662 nm
(chlorophyll a), 644 nm (chlorophyll b) and 440 nm
(carotenoids) using spectrophotometer Unico UV
2800 according to M.M. Musienko [16].
Experimental data were evaluated using Excel
2010. Mean values of three replicates and stand
ard deviation are given in Tables 1—3.
Results and discussion
Our previous study about biochemical composi
tion of P. virgatum genotypes showed that plant
raw material accumulated high content of dry
matter, calories, vitamins and the total content of
saccharides in the stage of seed ripening [20; 24].
The present study includes more quantity of varie
ties of P. virgatum and gives the possibility to eval
uate raw by biochemical parameters for more
samples.
The content of dry matter among investigated
plants in the period of flowering was in the range
from 34.05 % (PVZ) to 48.21 % (PVPL) (Table 1).
Accumulation of total content of sugars in plant raw
material of P. virgatum plants was in the range from
4.11 % (PVSL2) to 10.49 % (PVPN2). Also, we de
termined the content of monosaccharides that
was in the range from 2.68 % (PVSL2) to 5.92 %
(PVPN2). The concentration of ascorbic acid was
from 14.39 mg% (PVPL) to 79.50 mg% (PVSL2).
Comparing results Vergun et al. (2017), dry
matter of investigated samples was 41.96—65.28 %,
total content of sugars — 3.11—8.69 %, monosac
charides — 1.50—6.94 %, ash — 3.04—5.27 %,
ascorbic acid — 11.80—61.94 mg%, carotene —
0.05—1.06 mg%. On the whole, among investi
gated plants in the stage of anthesis all parameters
maximum signs higher besides dry matter and ash
content. As resulted in Hu et al. (2010), the com
position of carbohydrates in the aboveground
part of P. virgatum plants was arabinose, galactose,
glucose, and xylose. Likewise, according to this
study, the most content of lignin accumulated
in leaves [5].
As shown in Table 2 the content of carotene was
determined in the range from 0.277 mg% (PVPB)
to 1.407 mg% (PVSL2). Accumulation of ash in
plant raw material was from 1.88 % (PVVR) to
4.63 % (PVPN1). Results of Hu et al. (2010)
showed that content of ash in the whole plant were
3.5—3.8 % [5]. In our study this parameter more
85ISSN 16056574. Інтродукція рослин, 2018, № 4
The content of nutrients and energetic value of the plant raw material of switchgrass (Panicum virgatum L.) genotypes
tiveness of conversion plants and decreasing the
heating value. Heating values has been negatively
related to ash content, with every 1 % increase in
ash concentration decreasing the heating value by
0.2 MJ/kg [15].
As described by Prochnow et al. (2009), the
main physical fuel properties are calorific value,
moisture content, particle size, bulk density, ash
melting behaviour. The calorific value, first of all,
depends on moisture content, decreasing linearly
with rising moisture content [19]. Energetic value
of dry plant raw material of investigated plants was
from 3588.18 cal/g (PVVR) to 3719.22 cal/g
(PVPN1). We also expressed the calorific value of
investigated plant genotypes of P. virgatum in MJ/kg
to compare with other reports. According to Zhuo
et al. (2015), this parameter was from 16.84 to
17.48 MJ/kg [30]. Florine et al. (2006) obtained
data for switchgrass from 18.2 to 18.6 MJ/kg [3].
We obtained results slightly less than described
in the aforesaid report and it was from 15.02 to
15.57 MJ/kg. Regarding our data between sam
ples wasn’t significant deference.
Panicum virgatum is a C
4
species using the pho
tosynthetic pathways that have higher photosyn
thetic, water, and nitrogen use efficiencies and
greater tolerance to heat, nitrogen, and water
stres ses. These physiological attributes lead to high
biomass productivity in switchgrass, especially un
derwater and nutrientlimited conditions [17; 28].
Although the plant growth is controlled by a mul
titude of physiological, biochemical, and molec
ular processes, photosynthesis is a key phenome
non, which contributes substantially to the plant
growth and development. C
4
and CAM plants are
the best adapted to arid environments because
they have higher wateruse efficiency than that of
C
3
plants [2].
An accumulation of chlorophylls has been pro
posed as one of the potential biochemical indica
tors of salt tolerance [22]. Leaves of investigated
plants accumulated different concentrations of pho
tosynthetic pigments (Table 3).
It was found that concentration of chloro
phyll a in the flowering stage was from 0.247 mg/g
(PVPN1) to 1.224 mg/g (PVPP). Chlorophyll b
was determined in range from 0.172 mg/g (PVVR)
to 0.447 mg/g (PVPL) and carotenoids — from
0.050 mg/g (PVDN) to 1.092 (PVPN3) mg/g. We
determined that the ratio of chlorophylls accumu
lation was in the range from 1.09 (PVPN3) to 5.01
(PVPP). The ratio of the sum of chlorophylls to
carotenoids was in the range from 2.47 (PVSL2)
to 9.30 (PVDN). According to Liatukas et al.
Table 3. The content of photosynthetic pigments in leaves of plants of Panicum virgatum L.
depending on cultivars and varieties, mg/g (fresh weight)
Sample Chlorophyll a Chlorophyll b Carotenoids
Chlorophyll a /
chlorophyll b
(Chlorophyll a+b)/
carotenoids
PVDB 0.942 ± 0.053 0.208 ± 0.030 0.365 ± 0.047 4.58 ± 0.41 3.16 ± 0.19
PVDN 0.262 ± 0.012 0.198 ± 0.014 0.050 ± 0.002 1.33 ± 0.14 9.30 ± 0.16
PVPB 0.287 ± 0.004 0.244 ± 0.012 0.075 ± 0.001 1.18 ± 0.05 7.06 ± 0.11
PVPL 0.998 ± 0.026 0.447 ± 0.062 0.544 ± 0.028 2.31 ± 0.47 2.66 ± 0.06
PVPN1 0.247 ± 0.008 0.194 ± 0.015 0.053 ± 0.001 1.28 ± 0.14 8.28 ± 0.11
PVPN2 0.421 ± 0.011 0.191 ± 0.011 0.076 ± 0.004 2.21 ± 0.12 8.12 ± 0.59
PVPN3 0.249 ± 0.009 0.228 ± 0.005 1.092 ± 0.029 1.09 ± 0.03 6.62 ± 0.37
PVPP 1.224 ± 0.048 0.254 ± 0.063 0.557 ± 0.058 5.01 ± 0.70 2.66 ± 0.09
PVRL 0.662 ± 0.030 0.177 ± 0.021 0.241 ± 0.021 3.76 ± 0.27 3.49 ± 0.10
PVRR 0.271 ± 0.009 0.179 ± 0.019 0.064 ± 0.002 1.52 ± 0.15 7.07 ± 0.52
PVSL1 0.675 ± 0.019 0.234 ± 0.044 0.263 ± 0.014 2.94 ± 0.43 3.46 ± 0.06
PVSL2 0.976 ± 0.019 0.315 ± 0.060 0.522 ± 0.017 3.16 ± 0.51 2.47 ± 0.07
PVVP 0.929 ± 0.026 0.335 ± 0.059 0.489 ± 0.022 2.83 ± 0.44 2.59 ± 0.06
PVVR 0.340 ± 0.010 0.172 ± 0.014 0.071 ± 0.002 1.99 ± 0.21 7.27 ± 0.16
PVZ 0.294 ± 0.013 0.225 ± 0.010 0.075 ± 0.002 1.31 ± 0.06 6.96 ± 0.36
86 ISSN 16056574. Інтродукція рослин, 2018, № 4
O.M. Vergun, D.B. Rakhmetov, S.О. Rakhmetova, V.V. Fishchenko
(2015), accumulation of chlorophylls during veg
etation periods for P. virgatum showed the maxi
mum chlorophyll values at the anthesis [10].
Conclusions
Based on obtained data, it can be concluded that
in conditions of M.M. Gryshko National Botani
cal Garden of the NAS of Ukraine the biochemi
cal composition of plant raw material of Panicum
virgatum depends on the genotype. Plants of P. vir
gatum accumulated nutrients in the stage of anthe
sis such as dry matter, vitamins, the total content of
sugars, monosaccharides etc. Comparing analyse
showed that in the stage of anthesis maximal con
tent of dry matter had plants PVPL, sugars and
monosaccharides — PVPN2, carotene — PVSL2,
ash and calorific value — PVPN1. Plants of this
important group of Poaceae are promising for fur
ther deep investigations in biochemical branch
of plant biology.
REFERENCES
1. Aimar, D., Calafat, M., Andrade, A.M., Carassay, L.,
Bouteau, F., Abdala, G. and Molas, M.L. (2014), Drought
effects on the early development stages of Panicum vir
gatum L.: cultivar differences. Biomass and Bioenergy,
vol. 10, pp. 1—11. http://dx.doi.org/10.1016/j.biombioe.
2014.03.004
2. Ashraf, M. and Harris, P.J.C. (2013), Photosynthesis
under stressful environments: an overview. Photosyn
thetica, vol. 51, N 2, pp. 163—190. http://dx.doi.org/
10.1007/s1109901300216
3. Florine, S.E., Moore, K.J., Fales, S.L., White, T.A. and
Burras Lee, C. (2006), Yield and composition of herba
ceous biomass harvested from naturalized grassland in
southern Iowa. Biomass and Bioenergy, vol. 30, pp. 522—
528. http://dx.doi.org/10.1016/j.biombioe.2005.12.007
4. Hrycajenko, Z.M., Hrycajenko, V.P. and Karpenko, V.P.
(2003), Metody biologichnyh ta agrohimichnyh do
slidzhen roslyn i gruntiv [Methods of biological and
agrochemical investigations of plants and soils]. Kyiv:
Nichlava, 320 p.
5. Hu, Z., Sykes, R., Davis, M.F., Brummer, Ch.E. and Ra
gauskas, A.J. (2010), Chemical profiles of switchgrass.
Bioresource Technology, vol. 101, pp. 3253—3257. http:
//dx.doi.org/10.1016/j.biortech.2009.12.033
6. Jefferson, P.G. and McCaughey, M.P. (2012), Switch
grass (Panicum virgatum L.) cultivar adaptation, biomass
production, and cellulose concentration as affected by
latitude of origin. ISRN Agronomy, vol. 2012, Article
ID 763046. http://dx.doi.org/10.5402/2012/763046
7. Klinger, J.L., Westover, T.L., Emerson, R.M., Williams, C.L.,
Hernandez, S., Monson, G.D. and Ryan, J.Ch. (2018),
Effect of biomass type, heating rate, and sample size
on microwaveenhanced fast pyrolysis product yields
and qualities. Applied Energy, vol. 228, pp. 535—545.
https://doi.org/10.1016/j.ape ner gy. 2018. 06.107
8. Krischenko, V.P. (1983), Metody ocenki kachestva ras
ti tel’noy produkcii [Methods for evaluating of quality
of plant production]. Moscow: Kolos, 192 p.
9. Kwit, C. and Stewart, C.N. (2012), Gene flow matters
in switchgrass (Panicum virgatum L.), a potential wide
spread biofuel feedstock. Ecological Applications,
vol. 22, pp. 3—7.
10. Liatukas, M ., LemeN ien O , N., Butket O , B., Cesevi P ien O ,
J. and Dabkevi P ien O , G. (2015), Chlorophyll values as
a measure of genetic variation of switchgrass (Panicum
virgatum L.) populations under cool temperate climate
conditions. ZemdirbysteAgriculture, vol. 102, N 2,
pp. 159—166. https://doi.org/10.13080/za.2015.102.021
11. Miesel, J.R., JachSmith, L.C., Renz, M.J. and Jackson,
R.D. (2017), Distribution of switchgrass (Panicum vir
gatum L.) aboveground biomass in response to nit ro
gen addition and across harvest dates. Biomass and
Bioenergy, vol. 100, pp. 74—83. http://dx.doi.org/10.1016/
j.biombioe.2017.03.012
12. Missaoui, A.M., Fasoula, V.A. and Bouton, J.H. (2005),
The effect of low plant density on response to selec tion for
biomass production in switchgrass. Euphy tica, vol. 142,
pp. 1—12. https://doi.org/10.1007/s106810050149y
13. Mitchell, R., Vogel, K.P. and Uden, D.R. (2012), The
feasibility of switchgrass for biofuel production. Biofu
els, vol. 3, N 1, pp. 47—59.
14. Mohammed, Y.A., Raun, W., Kakani, G., Zhang, H.,
Taylor, R., Desta, K.G., Jared, G., Mullock, J., Bushong, J.,
Sutradhar, A., Ali, S.M. and Reinert, M. (2015), Nutri
ent sources and harvesting frequenting on quality bio
mass production of switchgrass (Panicum virgatum L.)
for biofuel. Biomass and Bioenergy, vol. 81, pp. 242—
248. http://dx.doi.org/10.1016/j.biombioe.2015.06.027
15. Monti, A., Virgilio, N. and Venturi, G. (2008), Mineral
composition and ash content of six major energy crops.
Biomass and Bioenergy, vol. 32, pp. 216—223. https://
doi.org/10.1016/j.biombioe.2007.09.12
16. Musiyenko, M.M., Parshikova, T.V. and Slavnyj, G.S.
(2001), Spektrofotometrychni metody v praktyci fizio
logii, biohimii ta ekologii roslyn [Spectrophotometric
methods in practical physiology, biochemistry and eco
logy of plants]. Kyiv: Fitosociocentr, 200 p.
17. Parrish, D.J and Fike, J.H. (2005), The biology and
agronomy of switchgrass for biofuels. Critical Reviews
in Plant Sciences, vol. 24, N 5—6, pp. 423—459.
18. Pleshkov, B.P. (1985), Prakticum po biohimii rasteniy
[Plant biochemistry workshop]. Moscow: Kolos, 256 p.
19. Prochnow, A., Heiermann, M., Plochl, M., Amon, T. and
Hobbs, P.J. (2009), Bioenergy from permanent grass
87ISSN 16056574. Інтродукція рослин, 2018, № 4
The content of nutrients and energetic value of the plant raw material of switchgrass (Panicum virgatum L.) genotypes
land — a review: 2. Combustion. Bioresource Techno
logy, vol. 100, pp. 4945—4954. https://doi.org/10.1016/
j.biortech.2009.05.069
20. Rakhmetov, D.B., Vergun, O.M., Rakhmetova, S.O.
(2014), Panicum virgatum L. — perspektyvnyi in
tro ducent u Nacionalnkmu botanichnomu sadu
im. M.M. Gryshka NAN Ukrajiny [Panicum virga
tum L. — promicing introduced crop in M.M. Gryshko
NAS of Ukraine]. Introdukciya Roslyn [Plant In tro
duction], vol. 63, N 3, pp. 3—14.
21. Rakhmetov, D.B., Vergun, O.M., Revunova, L.G., Shy
manska, O.V., Rakhmetova, S.O., Fishchenko, V.V. and
Druz, N.G. (2017), Investigation of bentgrass (Agrostis L.)
in M.M. Gryshko National Botanical Garden of the
NAS of Ukraine. Introdukciya Roslyn [Plant In tro
duction], vol. 75, N 3, pp. 87—95.
22. Sabir, P., Ashraf, M., Hussain, M. and Jamil, A. (2009),
Ralationship of photosynthetic pigments and water re
lations with salt tolerance of proso millet (Panicum mi
liaceum L.) accessions. Pakistan Journal of Botany,
vol. 41, pp. 2957—2964.
23. Tigunova, O.O. and Shulga, S.M. (2015), New strain
producers of biobutanol. III. Methods of increased
butanol accumulation from biomass of switchgrass
Panicum virgatum L. Biotechnologia Acta, vol. 8, N 4,
pp. 92—97. http://dx.doi.org/10.15407/biotech8.
04.092
24. Vergun, O., Rakhmetov, D., Fishchenko, V., Rakhmeto
va, S., Shymanska, O. and Bondarchuk, O. (2017), The
biochemical composition of plant raw material of Pani
cum virgatum L. varietis. Agrobiodiversity for improv
ing nutrition, health and life quality, vol. 1, pp. 482—487.
http://dx.doi.org/10.15414/agrobiodiversity.2017.2585
8246.482487
25. Vergun, O.M., Rakhmetov, D.B., Fishchenko, V.V., Rackh
metova, S.O., Shymanska, O.V and Druz, N.G. (2017),
Biochemical composition of the genus Miscanthus An
derss. plant raw material in conditions of introduction.
Introdukciya Roslyn [Plant Introduction], vol. 76, N 4,
pp. 79—87.
26. Vergun, O.M. and Rakhmetov, D.B. (2018), Antioxi
dant potential of some plants of Brassicaceae Burnett
and Poaceae Barnhart. Introdukciya Roslyn [Plant In
troduction], vol. 77, N 1, pp. 87—95.
27. Wilson, D.M., Dalluge, D.L., Rover, M., Heaton, E.A.
and Brown, R.C. (2013), Crop management impacts
biofuel quality: influence of switchgrass harvest time
on yield, nitrogen and ash of fast pyrolysis products.
Bioenergy Resources, vol. 6, pp. 103—113. http://dx.
doi.org/10.1007/s1215501292400
28. Woli, P., Paz, J.O., Lang, D.J., Baldwin, B.S. and Ki
niry, J.R. (2012), Soil and variety effect on the energy
and carbon balances of switchgrassderived ethanol.
Journal of Sustainable Bioenergy Systems, vol. 2,
pp. 65—74. http://dx.doi.org/10.4236/jsbs.2012.24010
29. Yermakov, A.I., Arasimovich, V.V., SmirnovaIkonni ko va,
M.I. and Yarosh, N.P. (1972), Metody biohimichesko
ho issledovaniya rasteniy [The methods of biochemical
investigations of plants]. Leningrad: Kolos, 456 p.
30. Zhuo, Y., Zhang, Y., Xie, G. and Xiong, S. (2015),
Ef fects of salt stress on biomass and ash composition
of switchgrass (Panicum virgatum). Acta Agriculturae
Scan dinavica, Section BSoil and Plant Science, vol. 65,
N 4, p. 300—309. http://dx.doi.org/10.1080/0906471
0.2015.1006670
Recommended by R.V. Ivannikov
Received 07.07.2018
О.М. Вергун, Д.Б. Рахметов,
С.О. Рахметова, В.В. Фіщенко
Національний ботанічний сад
імені М.М. Гришка НАН України,
Україна, м. Київ
ВМІСТ ПОЖИВНИХ РЕЧОВИН
ТА ЕНЕРГЕТИЧНА ЦІННІСТЬ
РОСЛИННОЇ СИРОВИНИ ГЕНОТИПІВ
СВІЧГРАСУ (PANICUM VIRGATUM L.)
Мета — дослідити біохімічні особливості сировини
рослин 1 сорту та 14 форм Panicum virgatum L. в умовах
Національного ботанічного саду імені М.М. Гришка
НАН України.
Матеріал та методи. Досліджувані рослини — 1 сорт
і 14 форм Panicum virgatum, зібрані на експеримен
тальних ділянках колекції відділу культурної флори
Національного ботанічного саду імені М.М. Гришка
НАН України: Panicum virgatum f. DB (PVDB), P. virga
tum f. DN (PVDN), P. virgatum f. PL (PVPL), P. virgatum
f. PN1 (PVPN1), P. virgatum f. PN2 (PVPN2), P. virga
tum f. PN3 (PVPN3), P. virgatum f. PB (PVPB), P. virga
tum f. PP (PVPP), P. virgatum f. RL (PVRL), P. virgatum f.
RR (PVRR), P. virgatum f. SL1 (PVSL1), P. virgatum f.
SL2 (PVSL2), P. virgatum f. VP (PVVP), P. virgatum f. VR
(PVVR), P. virgatum cv. Zoriane (PVZ). Вміст сухої ре
човини визначали за А.І. Єрмаковим, загальний вміст
цукрів, моносахаридів та аскорбінової кислоти — за
В.П. Крищенком, вміст каротину — за Б.П. Плешко
вим, вміст золи — за З.М. Грицаєнко. Енергетичну
цінність рослинної сировини вимірювали на калори
метрі. Вміст фотосинтетичних пігментів у листках ви
значали за М.М. Мусієнком за допомогою спектро
фотометра Unico UV 2800.
Результати. В період цвітіння рослинна сировина
Panicum virgatum накопичувала сухої речовини від
34,05 % (PVZ) до 48,21 % (PVPL), моноцукрів — від
2,68 % (PVSL2) до 5,92 % (PVPN2), аскорбінової кис
лоти — від 14,39 мг% (PVRL) до 79,50 мг% (PVSL1),
каротину — від 0,277 мг% (PVPB) до 1,407 мг%
(PVSL2), золи — від 1,88 % (PVVR) до 4,63 % (PVPN1).
Загальний вміст цукрів становив від 4,11 % (PVSL2)
88 ISSN 16056574. Інтродукція рослин, 2018, № 4
O.M. Vergun, D.B. Rakhmetov, S.О. Rakhmetova, V.V. Fishchenko
до 10,49 % (PVPN2). Калорійна цінність сухої си ро
ви ни — від 3588,18 кал/г (PVVR) до 3719,22 кал/г
(PVPN1). Співвідношення вмісту фотосинтетичних
пігментів — від 1,09 (PVPN3) до 5,01 (PVPP), співвід
ношення суми хло рофілів до вмісту каротиноїдів —
від 2,47 (PVSL2) до 9,30 (PVPD).
Висновки. В умовах Національного ботанічного
саду імені М.М. Гришка НАН України сорт та форми
Panicum virgatum є цінним джерелом поживних речо
вин у період цвітіння. Серед досліджуваних рослин
генотип PVPL характеризувався найбільшим вмістом
сухої речовини та хлорофілу b, PVPN2 — загальним
вмістом цукрів і моноцукрів, PVSL1 — аскорбінової
кислоти, PVSL2 — каротину, PVPN1 — золи та вміс
том калорій, PVPP — хлорофілу a та співвідношенням
хлорофілів, PVPN3 — каротиноїдів.
Ключові слова: Panicum virgatum, генотипи, рослинна
сировина, біохімічні особливості.
Е.Н. Вергун, Д.Б. Рахметов,
С.А. Рахметова, В.В. Фищенко
Национальный ботанический сад
имени Н.Н. Гришко НАН Украины,
Украина, г. Киев
СОДЕРЖАНИЕ ПИТАТЕЛЬНЫХ ВЕЩЕСТВ
И ЭНЕРГЕТИЧЕСКАЯ ЦЕННОСТЬ
РАСТИТЕЛЬНОГО СЫРЬЯ ГЕНОТИПОВ
СВИЧГРАСА (PANICUM VIRGATUM L.)
Цель — исследовать биохимические особенности сы
рья растений 1 сорта и 14 форм Panicum virgatum L. в
условиях Национального ботанического сада имени
Н.Н. Гришко НАН Украины.
Материал и методы. Исследуемые растения — 1 сорт
и 14 форм Panicum virgatum, собранные на экспери
ментальных участках коллекции отдела культурной
флоры Национального ботанического сада имени
Н.Н. Гришко НАН Украины: Panicum virgatum f. DB
(PVDB), P. virgatum f. DN (PVDN), P. virgatum f. PL
(PVPL), P. virgatum f. PN1 (PVPN1), P. virgatum f. PN2
(PVPN2), P. virgatum f. PN3 (PVPN3), P. virgatum f. PB
(PVPB), P. virgatum f. PP (PVPP), P. virgatum f. RL
(PVRL), P. virgatum f. RR (PVRR), P. virgatum f. SL1
(PVSL1), P. virgatum f. SL2 (PVSL2), P. virgatum f. VP
(PVVP), P. virgatum f. VR (PVVR), P. virgatum cv. Zoriane
(PVZ). Содержание сухого вещества определяли по
А.И. Ермакову, общее содержание сахаров, моносаха
ров и аскорбиновой кислоты — по В.П. Крищенко,
содержание каротина — по Б.П. Плешкову, содержа
ние золы — по З.Н. Грицаенко. Энергетическую цен
ность растительного сырья измеряли на калориметре.
Содержание фотосинтетических пигментов в листьях
определяли по Н.Н. Мусиенко с помощью спектро
фотометра Unico UV 2800.
Результаты. В период цветения растительное сырье
Panicum virgatum накапливало сухого вещества от
34,05 % (PVZ) до 48,21 % (PVPL), моносахаров — от
2,68 % (PVSL2) до 5,92 % (PVPN2), аскорбиновой
кислоты — от 14,39 мг% (PVRL) до 79,50 мг% (PVSL1),
каротина — от 0,277 мг% (PVPB) до 1,407 мг% (PVSL2),
золы — от 1,88 % (PVVR) до 4,63 % (PVPN1). Общее
содержание сахаров составляло от 4,11 % (PVSL2)
до 10,49 % (PVPN2). Калорийная ценность сухого
сырья — от 3588,18 кал/г (PVVR) до 3719,22 кал/г
(PVPN1). Соотношение содержания фотосинтетиче
ских пигментов — от 1,09 (PVPN3) до 5,01 (PVPP), со
отношение суммы хлорофиллов к содержанию каро
тиноидов — от 2,47 (PVSL2) до 9,30 (PVPD).
Выводы. В условиях Национального ботаническо
го сада имени Н.Н. Гришко НАН Украины сорт и
формы Panicum virgatum являются ценным источни
ком питательных веществ в период цветения. Среди
исследованных растений генотип PVPL характеризо
вался наибольшим содержанием сухого вещества и
хлорофилла b, PVPN2 — общим содержанием саха
ров и моносахаров, PVSL1 — аскорбиновой кислоты,
PVSL2 — каротина, PVPN1 — золы и содержанием
калорий, PVPP — хлорофилла a и соотношением хло
рофиллов, PVPN3 — каротиноидов.
Ключевые слова: Panicum virgatum, генотипы, расти
тельное сырье, биохимические особенности.
|
| id | oai:ojs2.plantintroduction.org:article-362 |
| institution | Plant Introduction |
| keywords_txt_mv | keywords |
| language | English |
| last_indexed | 2025-07-17T12:42:00Z |
| publishDate | 2018 |
| publisher | M.M. Gryshko National Botanical Garden of the NAS of Ukraine |
| record_format | ojs |
| resource_txt_mv | wwwplantintroductionorg/b7/d044f635f8ec7eaa5f2e3e6a86641db7.pdf |
| spelling | oai:ojs2.plantintroduction.org:article-3622019-11-11T08:15:36Z The content of nutrients and energetic value of the plant raw material of switchgrass (Panicum virgatum L.) genotypes Вміст поживних речовин та енергетична цінність рослинної сировини генотипів свічграсу (Panicum virgatum L.) Vergun, O.M. Rakhmetov, D.B. Rakhmetova, S.O. Fishchenko, V.V. Objective – to investigate biochemical properties of plant raw material of 1 cultivar and 14 varieties of Panicum virgatum L. in conditions of M.M. Gryshko National Botanical Garden of the NAS of Ukraine. Material and methods. Investigated plants were 1 cultivar and 14 varieties of Panicum virgatum collected in an experimental collection of Cultural Flora Department of National Botanical Garden of the NAS of Ukraine: Panicum virgatum f. DB (PVDB), P. virgatum f. DN (PVDN), P. virgatum f. PL (PVPL), P. virgatum f. PN1 (PVPN1), P. virgatum f. PN2 (PVPN2), P. virgatum f. PN3 (PVPN3), P. virgatum f. PB (PVPB), P. virgatum f. PP (PVPP), P. virgatum f. RL (PVRL), P. virgatum f. RR (PVRR), P. virgatum f. SL1 (PVSL1), P. virgatum f. SL2 (PVSL2), P. virgatum f. VP (PVVP), P. virgatum f. VR (PVVR), P. virgatum cv. Zoriane (PVZ). The content of dry matter was determined according to A.I. Yermakov, the total content of sugars, monosaccharides and ascorbic acid concentration – according to V.P. Krishchenko, the content of carotene – according to B.P. Pleshkov, the content of ash – according to Z.M. Hrycaenko. Energetic value of dry plant raw material measured on calorimeter IKA200. The content of photosynthetic pigments in leaves detected according to M.M. Musienko on spectrophotometer Unico UV 2800. Results. In the period of anthesis the plant raw material of Panicum virgatum accumulated dry matter from 34.05 % (PVZ) to 48.21 % (PVPL), monosaccharides – from 2.68 % (PVSL2) to 5.92 % (PVPN2), ascorbic acid – from 14.39 mg% (PVRL) to 79.50 mg% (PVSL1), carotene – from 0.277 mg% (PVPB) to 1.407 mg% (PVSL2), ash – from 1.88 % (PVVR) to 4.63 % (PVPN1) and total content of sugars – from 4.11 % (PVSL2) to 10.49 % (PVPN2). The calorific value of dry raw was from 3588.18 cal/g (PVVR) to 3719.22 cal/g (PVPN1). The ratio of photosynthetic pigments content was 1.09 (PVPN3) – 5.01 (PVPP), the ratio of the sum of chlorophylls to carotenoids content – from 2.47 (PVSL2) to 9.30 (PVPD). Conclusions. Obtained data demonstrated that in conditions of M.M. Gryshko National Botanical Garden of the NAS of Ukraine cultivar and varieties of Panicum virgatum are the valuable source of nutrients in the period of anthesis. Among investigated plants the PVPL genotype characterized by the most content of dry matter and chlorophyll b, PVPN2 – total content of sugars and monosaccharides, PVSL1 – ascorbic acid, PVSL2 – carotene, PVPN1 – ash and calorific value, PVPP – chlorophyll a and ratio of chlorophylls, PVPN3 – carotenoids. Мета – дослідити біохімічні особливості сировини рослин 1 сорту та 14 форм Panicum virgatum L. в умовах Національного ботанічного саду імені М.М. Гришка НАН України. Матеріал та методи. Досліджувані рослини – 1 сорт і 14 форм Panicum virgatum, зібрані на експериментальних ділянках колекції відділу культурної флори Національного ботанічного саду імені М.М. Гришка НАН України: Panicum virgatum f. DB (PVDB), P. virgatum f. DN (PVDN), P. virgatum f. PL (PVPL), P. virgatum f. PN-1 (PVPN1), P. virgatum f. PN-2 (PVPN2), P. virgatum f. PN-3 (PVPN3), P. virgatum f. PB (PVPB), P. virgatum f. PP (PVPP), P. virgatum f. RL (PVRL), P. virgatum f. RR (PVRR), P. virgatum f. SL-1 (PVSL1), P. virgatum f. SL-2 (PVSL2), P. virgatum f. VP (PVVP), P. virgatum f. VR (PVVR), P. virgatum cv. Zoriane (PVZ). Вміст сухої речовини визначали за А.І. Єрмаковим, загальний вміст цукрів, моносахаридів та аскорбінової кислоти – за В.П. Крищенком, вміст каротину – за Б.П. Плешковим, вміст золи – за З.М. Грицаєнко. Енергетичну цінність рослинної сировини вимірювали на калориметрі. Вміст фотосинтетичних пігментів у листках визначали за М.М. Мусієнком за допомогою спектрофотометра Unico UV 2800. Результати. В період цвітіння рослинна сировина Panicum virgatum накопичувала сухої речовини від 34,05 % (PVZ) до 48,21 % (PVPL), моноцукрів – від 2,68 % (PVSL2) до 5,92 % (PVPN2), аскорбінової кислоти – від 14,39 мг% (PVRL) до 79,50 мг% (PVSL1), каротину – від 0,277 мг% (PVPB) до 1,407 мг% (PVSL2), золи – від 1,88 % (PVVR) до 4,63 % (PVPN1). Загальний вміст цукрів становив від 4,11 % (PVSL2) до 10,49 % (PVPN2). Калорійна цінність сухої сировини – від 3588,18 кал/г (PVVR) до 3719,22 кал/г (PVPN1). Співвідношення вмісту фотосинтетичних пігментів – від 1,09 (PVPN3) до 5,01 (PVPP), співвідношення суми хлорофілів до вмісту каротиноїдів — від 2,47 (PVSL2) до 9,30 (PVPD). Висновки. В умовах Національного ботанічного саду імені М.М. Гришка НАН України сорт та форми Panicum virgatum є цінним джерелом поживних речовин у період цвітіння. Серед досліджуваних рослин генотип PVPL характеризувався найбільшим вмістом сухої речовини та хлорофілу b, PVPN2 – загальним вмістом цукрів і моноцукрів, PVSL1 – аскорбінової кислоти, PVSL2 – каротину, PVPN1 – золи та вмістом калорій, PVPP – хлорофілу a та співвідношенням хлорофілів, PVPN3 – каротиноїдів. M.M. Gryshko National Botanical Garden of the NAS of Ukraine 2018-12-01 Article Article application/pdf https://www.plantintroduction.org/index.php/pi/article/view/362 10.5281/zenodo.2576109 Plant Introduction; Vol 80 (2018); 82-88 Інтродукція Рослин; Том 80 (2018); 82-88 2663-290X 1605-6574 10.5281/zenodo.3377676 en https://www.plantintroduction.org/index.php/pi/article/view/362/344 http://creativecommons.org/licenses/by/4.0 |
| spellingShingle | Vergun, O.M. Rakhmetov, D.B. Rakhmetova, S.O. Fishchenko, V.V. Вміст поживних речовин та енергетична цінність рослинної сировини генотипів свічграсу (Panicum virgatum L.) |
| title | Вміст поживних речовин та енергетична цінність рослинної сировини генотипів свічграсу (Panicum virgatum L.) |
| title_alt | The content of nutrients and energetic value of the plant raw material of switchgrass (Panicum virgatum L.) genotypes |
| title_full | Вміст поживних речовин та енергетична цінність рослинної сировини генотипів свічграсу (Panicum virgatum L.) |
| title_fullStr | Вміст поживних речовин та енергетична цінність рослинної сировини генотипів свічграсу (Panicum virgatum L.) |
| title_full_unstemmed | Вміст поживних речовин та енергетична цінність рослинної сировини генотипів свічграсу (Panicum virgatum L.) |
| title_short | Вміст поживних речовин та енергетична цінність рослинної сировини генотипів свічграсу (Panicum virgatum L.) |
| title_sort | вміст поживних речовин та енергетична цінність рослинної сировини генотипів свічграсу (panicum virgatum l.) |
| url | https://www.plantintroduction.org/index.php/pi/article/view/362 |
| work_keys_str_mv | AT vergunom thecontentofnutrientsandenergeticvalueoftheplantrawmaterialofswitchgrasspanicumvirgatumlgenotypes AT rakhmetovdb thecontentofnutrientsandenergeticvalueoftheplantrawmaterialofswitchgrasspanicumvirgatumlgenotypes AT rakhmetovaso thecontentofnutrientsandenergeticvalueoftheplantrawmaterialofswitchgrasspanicumvirgatumlgenotypes AT fishchenkovv thecontentofnutrientsandenergeticvalueoftheplantrawmaterialofswitchgrasspanicumvirgatumlgenotypes AT vergunom vmístpoživnihrečovintaenergetičnacínnístʹroslinnoísirovinigenotipívsvíčgrasupanicumvirgatuml AT rakhmetovdb vmístpoživnihrečovintaenergetičnacínnístʹroslinnoísirovinigenotipívsvíčgrasupanicumvirgatuml AT rakhmetovaso vmístpoživnihrečovintaenergetičnacínnístʹroslinnoísirovinigenotipívsvíčgrasupanicumvirgatuml AT fishchenkovv vmístpoživnihrečovintaenergetičnacínnístʹroslinnoísirovinigenotipívsvíčgrasupanicumvirgatuml AT vergunom contentofnutrientsandenergeticvalueoftheplantrawmaterialofswitchgrasspanicumvirgatumlgenotypes AT rakhmetovdb contentofnutrientsandenergeticvalueoftheplantrawmaterialofswitchgrasspanicumvirgatumlgenotypes AT rakhmetovaso contentofnutrientsandenergeticvalueoftheplantrawmaterialofswitchgrasspanicumvirgatumlgenotypes AT fishchenkovv contentofnutrientsandenergeticvalueoftheplantrawmaterialofswitchgrasspanicumvirgatumlgenotypes |