ЕКОНОМІЧНА ТА ЕНЕРГЕТИЧНА ЕФЕКТИВНІСТЬ ЗАСТОСУВАННЯ МІКРОГУМІНУ В ТЕХНОЛОГІЇ ВИРОЩУВАННЯ ЯЧМЕНЮ ЯРОГО

The results of economical and energy efficiency studies of application of the microbial preparation Microgumin in the cultivation technologies of spring barley are presented. The influence of main factors on the formation of the efficiency indices was identified by the means of deterministic factor...

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Bibliographic Details
Date:2011
Main Authors: Халеп , Ю.М., Волкогон , К.І.
Format: Article
Language:Ukrainian
Published: Institute of Agrocultural Microbiology and Agro-industrial Manufacture of NAAS of Ukraine 2011
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Online Access:https://smic.in.ua/index.php/journal/article/view/263
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Journal Title:Agriciltural microbiology

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Agriciltural microbiology