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ВПЛИВ ПРОБІОТИЧНИХ БАКТЕРІЙ НА СПРЯМОВАНІСТЬ ТА ІНТЕНСИВНІСТЬ МІКРОБІОЛОГІЧНИХ ПРОЦЕСІВ ЗА СИЛОСУВАННЯ ЗЕЛЕНОЇ МАСИ КУКУРУДЗИ
Objective. To study the influence of probiotic bacteria on the tendency and intensity of microbiological processes during ensilage of corn green crop. Methods. Microbiological. zootechnical, statistical. Results. The content of lactic acid in the silage obtained with two strains of Lactobacillus pla...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | Ukrainian |
| Published: |
Institute of Agrocultural Microbiology and Agro-industrial Manufacture of NAAS of Ukraine
2021
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| Subjects: | |
| Online Access: | https://smic.in.ua/index.php/journal/article/view/342 |
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