ВПЛИВ МІКРОБНИХ ПРЕПАРАТІВ НА РІСТ І РОЗВИТОК ПЛОДОВИХ САДЖАНЦІВ

• Date: 2009
• Main Authors: Клименко , О.Є., Клименко , М.І., Камєнєва , І.О., Кулікова , Т.Д., Клименко , Н.М
• Format: Article
• Language: Ukrainian
• Published: Institute of Agrocultural Microbiology and Agro-industrial Manufacture of NAAS of Ukraine 2009
• Subjects: мікробні препарати; сіянці; саджанці; персик; черешня; ріст; розвиток
• Online Access: https://smic.in.ua/index.php/journal/article/view/353
• Journal Title: Agriciltural microbiology

The test data of field experiments on different microbial preparations use at cultivation of peach and sweet cherry transplants in fruit nursery wereshown. Thenumberofthemicrobialpreparationsdeveloped at The Southern Experimental Station of Institute of Agricultural Microbiology UAAS containing active stains of the microorganisms capable to associative nitrogen fixation, phosphorus mobilization, and possessing growth promoting and bioprotektive action were investigated. It was established, that all tested microbial preparations had a positive influence on growth and development of peach and sweet-cherries seedlings at organic nitrogen (manure) background. The greatest transplants output was received in variants with Azotobacterin and Phosphoenterin. Application of Azotobacterin, Phosphoenterin and a complex of microbial preparations at cultivation of a peach on a background of manure had raised the quality and an output of 1-year transplants on 2-10 % due to amplification of plant growth, better grafted maintenance, stimulation of growth and development of lateral shoots and roots of transplants. On a background of mineral nitrogen the positive action of microbial preparations was not observed.