ВПЛИВ МІСЦЕВИХ ШТАМІВ RHIZOBIUM LEGUMINOSARUM BV. VICIAE НА РОСЛИНИ ГОРОХУ ПОСІВНОГО

Influence of inoculation with nodule bacteria Rhizobium leguminosarum bv. viciae on the efficiency of legume-rhizobium symbiosis formation as well as chlorophyll content in pea plants was studied. Seed inoculation with bacteria Rhizobium leguminosarum, strains RRL9 and RRL11 resulted in increase of...

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Bibliographic Details
Date:2008
Main Authors: Стамбульська , У.Я., Лущак , В.І.
Format: Article
Language:Ukrainian
Published: Institute of Agrocultural Microbiology and Agro-industrial Manufacture of NAAS of Ukraine 2008
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Online Access:https://smic.in.ua/index.php/journal/article/view/384
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Journal Title:Agriciltural microbiology

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Agriciltural microbiology
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Summary:Influence of inoculation with nodule bacteria Rhizobium leguminosarum bv. viciae on the efficiency of legume-rhizobium symbiosis formation as well as chlorophyll content in pea plants was studied. Seed inoculation with bacteria Rhizobium leguminosarum, strains RRL9 and RRL11 resulted in increase of aboveground plant mass and mass of nodules in the comparison with effects of inoculation with other local strains and collection Rhizobium leguminosarum 245a strain. At the initial stages of the pea ontogenesis the concentrations of chlorophyll a in all inoculated plants was more than in control. The local wild strains of pea nodule bacteria were effective in legumerhizobium symbiosis formation under specific climate conditions, which are a natural ecological niche for those bacterial strains.