Сушіння зерна в активних гідродинамічних режимах з урахуванням шаруватості його структури
The peculiarities of modeling active modes of drying of grain are considered, approaches that areoften used in engineering practice are analysed. Based on the fundamental solutions of the modelproposed, the grain drying under active modes taking into account a two-layer structure of aseparate grain...
Gespeichert in:
| Datum: | 2018 |
|---|---|
| Hauptverfasser: | , , |
| Format: | Artikel |
| Sprache: | Ukrainisch |
| Veröffentlicht: |
Інститут прикладних проблем механіки і математики ім. Я. С. Підстригача НАН України
2018
|
| Schlagworte: | |
| Online Zugang: | https://www.fmmit.lviv.ua/index.php/fmmit/article/view/52 |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| Назва журналу: | Physico-mathematical modeling and informational technologies |
Institution
Physico-mathematical modeling and informational technologies| Zusammenfassung: | The peculiarities of modeling active modes of drying of grain are considered, approaches that areoften used in engineering practice are analysed. Based on the fundamental solutions of the modelproposed, the grain drying under active modes taking into account a two-layer structure of aseparate grain is studied. A numerical analysis of temperature distribution and concentration ofmoisture in the grains’ structural elements is carried out that found out the recommended basicsettings of the drying process, namely, the temperature and the velocity of flow for drying agent toachieve uniform drying. |
|---|