Врахування екологічних витрат при визначенні показників енергетичної ефективності та потенціалів енергозбереження в галузях та регіонах

The article identifies the environmental factors and the environmental efficiency indices, which can affect the energy efficiency indices and, subsequently, the energy saving potentials. The increase in environmental taxes can be one of the factors that will stimulate the introduction of energy savi...

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Bibliographic Details
Date:2012
Main Author: Stanytsina V.V.
Format: Article
Language:Ukrainian
Published: General Energy Institute of the National Academy of Sciences of Ukraine 2012
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Online Access:https://systemre.org/index.php/journal/article/view/450
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Journal Title:System Research in Energy

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System Research in Energy
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Summary:The article identifies the environmental factors and the environmental efficiency indices, which can affect the energy efficiency indices and, subsequently, the energy saving potentials. The increase in environmental taxes can be one of the factors that will stimulate the introduction of energy saving measures. Therefore, we may assume that environmental taxes are a factor that indirectly affects the production energy consumption.In the developed method of determination of the energy consumption of the measures aimed at the environmental management, we have calculated the energy consumptions for the productions of cement, pig iron, and coke and their share in the direct production energy consumption. We have determined also the impact on energy saving potentials in the cement industry and in the Donetsk region (due to the introduction of energy saving measures in the blast-furnace, coke, and cement productions). To date, the energy consumption for the operation of a waste disposal equipment is up to 1% of the direct production energy consumption. To attain the European environmental normatives, which are new for Ukraine, at the factories, it is necessary to install a new or additional waste disposal equipment. This will lead to an increase in the energy consumption by 2-3% of the production energy consumption and, consequently, to a decrease in the energy saving potentials. It is established that the overall decrease in the energy saving potentials amounts to 6%, by depending on the production type and the purification degree.