Kapreljants, L. V., Shpyrko, T. V., & Pomazanova, E. F. (2008). Modification of wheat starch by different amylases.
Chicago Style (17th ed.) CitationKapreljants, L. V., T. V. Shpyrko, and E. F. Pomazanova. Modification of Wheat Starch by Different Amylases. 2008.
MLA (8th ed.) CitationKapreljants, L. V., et al. Modification of Wheat Starch by Different Amylases. 2008.
Warning: These citations may not always be 100% accurate.