Study of Glycerol, 1,2-Propanediol and DMSO Influence to Thermal Denaturation of Microsomal Proteins by Differentiating Scanning Calorimetry Method

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Datum:2005
Hauptverfasser: E. V. Onishchenko, A. V. Zinchenko
Format: Artikel
Sprache:Englisch
Veröffentlicht: 2005
Schriftenreihe:Problems of cryobiology and cryomedicine
Online Zugang:http://jnas.nbuv.gov.ua/article/UJRN-0000555805
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Назва журналу:Library portal of National Academy of Sciences of Ukraine | LibNAS

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author E. V. Onishchenko
A. V. Zinchenko
author_facet E. V. Onishchenko
A. V. Zinchenko
author_sort E. V. Onishchenko
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institution Library portal of National Academy of Sciences of Ukraine | LibNAS
language English
last_indexed 2025-07-22T16:56:07Z
publishDate 2005
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series Problems of cryobiology and cryomedicine
spelling open-sciencenbuvgovua-1056922024-04-17T19:02:03Z Study of Glycerol, 1,2-Propanediol and DMSO Influence to Thermal Denaturation of Microsomal Proteins by Differentiating Scanning Calorimetry Method E. V. Onishchenko A. V. Zinchenko 2307-6143 2005 en Problems of cryobiology and cryomedicine http://jnas.nbuv.gov.ua/article/UJRN-0000555805 Article
spellingShingle Problems of cryobiology and cryomedicine
E. V. Onishchenko
A. V. Zinchenko
Study of Glycerol, 1,2-Propanediol and DMSO Influence to Thermal Denaturation of Microsomal Proteins by Differentiating Scanning Calorimetry Method
title Study of Glycerol, 1,2-Propanediol and DMSO Influence to Thermal Denaturation of Microsomal Proteins by Differentiating Scanning Calorimetry Method
title_full Study of Glycerol, 1,2-Propanediol and DMSO Influence to Thermal Denaturation of Microsomal Proteins by Differentiating Scanning Calorimetry Method
title_fullStr Study of Glycerol, 1,2-Propanediol and DMSO Influence to Thermal Denaturation of Microsomal Proteins by Differentiating Scanning Calorimetry Method
title_full_unstemmed Study of Glycerol, 1,2-Propanediol and DMSO Influence to Thermal Denaturation of Microsomal Proteins by Differentiating Scanning Calorimetry Method
title_short Study of Glycerol, 1,2-Propanediol and DMSO Influence to Thermal Denaturation of Microsomal Proteins by Differentiating Scanning Calorimetry Method
title_sort study of glycerol, 1,2-propanediol and dmso influence to thermal denaturation of microsomal proteins by differentiating scanning calorimetry method
url http://jnas.nbuv.gov.ua/article/UJRN-0000555805
work_keys_str_mv AT evonishchenko studyofglycerol12propanediolanddmsoinfluencetothermaldenaturationofmicrosomalproteinsbydifferentiatingscanningcalorimetrymethod
AT avzinchenko studyofglycerol12propanediolanddmsoinfluencetothermaldenaturationofmicrosomalproteinsbydifferentiatingscanningcalorimetrymethod