Problems of food market functioning in the context of provision of Ukraine's food safety
Saved in:
| Date: | 2020 |
|---|---|
| Main Author: | V. P. Hmyria |
| Format: | Article |
| Language: | English |
| Published: |
2020
|
| Series: | Food Industry Economics |
| Online Access: | http://jnas.nbuv.gov.ua/article/UJRN-0001110727 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Journal Title: | Library portal of National Academy of Sciences of Ukraine | LibNAS |
Institution
Library portal of National Academy of Sciences of Ukraine | LibNASSimilar Items
-
Food safety as the main vector of a country's economic development
by: V. P. Hmyria
Published: (2019) -
The agricultural holdings in the mechanism of legal provision of food safety of Ukraine
by: V. V. Dudarenko
Published: (2017) -
Context-Oriented Ontology in Food Safety Management
by: Yu. P. Chaplynskyi, et al.
Published: (2020) -
Capitalization of food producers in the aspects of food safety
by: O. H. Derevianko
Published: (2020) -
Features of food market functioning in Ukraine
by: O. O. Karpenko, et al.
Published: (2019)