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Ultrasound assisted and enzymatic based method for isolation of β-glucans from oat bran

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Bibliographic Details
Main Authors: V. V. Korsa, A. O. Tykhomyrov
Format: Article
Language:English
Published: 2023
Series:Biotechnologia Acta
Online Access:http://jnas.nbuv.gov.ua/article/UJRN-0001404446
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spelling open-sciencenbuvgovua-1113222024-09-16T15:27:45Z Ultrasound assisted and enzymatic based method for isolation of β-glucans from oat bran V. V. Korsa A. O. Tykhomyrov 2410-7751 2023 en Biotechnologia Acta http://jnas.nbuv.gov.ua/article/UJRN-0001404446 Article
institution Library portal of National Academy of Sciences of Ukraine | LibNAS
collection Open-Science
language English
series Biotechnologia Acta
spellingShingle Biotechnologia Acta
V. V. Korsa
A. O. Tykhomyrov
Ultrasound assisted and enzymatic based method for isolation of β-glucans from oat bran
format Article
author V. V. Korsa
A. O. Tykhomyrov
author_facet V. V. Korsa
A. O. Tykhomyrov
author_sort V. V. Korsa
title Ultrasound assisted and enzymatic based method for isolation of β-glucans from oat bran
title_short Ultrasound assisted and enzymatic based method for isolation of β-glucans from oat bran
title_full Ultrasound assisted and enzymatic based method for isolation of β-glucans from oat bran
title_fullStr Ultrasound assisted and enzymatic based method for isolation of β-glucans from oat bran
title_full_unstemmed Ultrasound assisted and enzymatic based method for isolation of β-glucans from oat bran
title_sort ultrasound assisted and enzymatic based method for isolation of β-glucans from oat bran
publishDate 2023
url http://jnas.nbuv.gov.ua/article/UJRN-0001404446
work_keys_str_mv AT vvkorsa ultrasoundassistedandenzymaticbasedmethodforisolationofbglucansfromoatbran
AT aotykhomyrov ultrasoundassistedandenzymaticbasedmethodforisolationofbglucansfromoatbran
first_indexed 2024-09-17T04:17:21Z
last_indexed 2024-09-17T04:17:21Z
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