The use of non-traditional sweeteners of natural origin for breakfast cereals
Saved in:
| Date: | 2024 |
|---|---|
| Main Authors: | O. A. Pivovarov, O. S. Kovaleva, U. I. Lazarenko |
| Format: | Article |
| Language: | English |
| Published: |
2024
|
| Series: | Science, technologies, innovations |
| Online Access: | http://jnas.nbuv.gov.ua/article/UJRN-0001492134 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Journal Title: | Library portal of National Academy of Sciences of Ukraine | LibNAS |
Institution
Library portal of National Academy of Sciences of Ukraine | LibNASSimilar Items
Innovative grain germination stimulators of natural origin
by: O. A. Pivovarov, et al.
Published: (2022)
by: O. A. Pivovarov, et al.
Published: (2022)
Harvest of Herbs and Cereals
by: A. Bezhkovich
Published: (2015)
by: A. Bezhkovich
Published: (2015)
Excretions of cultivated cereals, their composition and use in plant-growing and selection
by: V. K. Puzik, et al.
Published: (2001)
by: V. K. Puzik, et al.
Published: (2001)
Sumerian Origin in Turkic Epic Tradition
by: I. Sadyg
Published: (2014)
by: I. Sadyg
Published: (2014)
Cytokinins in cereals ontogenesis and adaptation
by: N. P. Vedenychova, et al.
Published: (2020)
by: N. P. Vedenychova, et al.
Published: (2020)
Microbiota in the Rhizosphere of Cereal Crops
by: V. P. Karpenko, et al.
Published: (2021)
by: V. P. Karpenko, et al.
Published: (2021)
The Origins of Grammatical Tradition: Sibawayhi and followers
by: B. C. Rybalkin
Published: (2011)
by: B. C. Rybalkin
Published: (2011)
The Experience in Using the Non-Traditional Monetary Policy by the European Central Bank
by: O. A. Shuba
Published: (2020)
by: O. A. Shuba
Published: (2020)
Laboratory protocol for grain fermentability evaluation of cereal crops in breeding for distilling end-use
by: O. I. Rybalka, et al.
Published: (2019)
by: O. I. Rybalka, et al.
Published: (2019)
About traditions and non-traditional teaching methods in sociology
by: S. Luchik-Musiiezdova, et al.
Published: (2020)
by: S. Luchik-Musiiezdova, et al.
Published: (2020)
Improvement of cereal harvest programming methods using computer simulation information technology
by: Terentiev, Oleksandr M., et al.
Published: (2023)
by: Terentiev, Oleksandr M., et al.
Published: (2023)
Mass reproduction of cereal bugs in Palearctic
by: E. N. Beletskij, et al.
Published: (1993)
by: E. N. Beletskij, et al.
Published: (1993)
About traditions and non-traditional teaching methods in sociology
by: S. Luchik-Musiezdova, et al.
Published: (2020)
by: S. Luchik-Musiezdova, et al.
Published: (2020)
Weeds as Reservoirs of Viruses in Agrobiocenoses of Cereal Crops in Ukraine
by: A. M. Kyrychenko, et al.
Published: (2022)
by: A. M. Kyrychenko, et al.
Published: (2022)
Non-traditional producers of microbial exopolysaccharides
by: T. P. Pirog, et al.
Published: (2018)
by: T. P. Pirog, et al.
Published: (2018)
New scientific approaches in genetic amelioration of cereal crops
by: V. V. Morhun, et al.
Published: (2021)
by: V. V. Morhun, et al.
Published: (2021)
The influence of parasites and super parasites on the quantity dynamics of the cereals
by: G. I. Sharuda, et al.
Published: (1993)
by: G. I. Sharuda, et al.
Published: (1993)
Physiological basis of high-yielded cereals nutrition
by: V. V. Shvartau, et al.
Published: (2016)
by: V. V. Shvartau, et al.
Published: (2016)
Widespread Viral Diseases Endangering Cereal Crops in Ukraine
by: H. Snihur, et al.
Published: (2018)
by: H. Snihur, et al.
Published: (2018)
Origins of Kharkiv philological school and national and linguistic traditions of O. Potebnia
by: O. Cheremska
Published: (2016)
by: O. Cheremska
Published: (2016)
The role of amino acids in the regulation of stress resistance of the cereal crops
by: K. O. Romanenko, et al.
Published: (2022)
by: K. O. Romanenko, et al.
Published: (2022)
Serological Features of Bacteria Pseudomonas syringae Agroecosystems of Cereal
by: L. A. Pasichnyk, et al.
Published: (2018)
by: L. A. Pasichnyk, et al.
Published: (2018)
Analysis of cereals turnover and production of flour-grinding products in Ukraine
by: O. M. Polonska, et al.
Published: (2021)
by: O. M. Polonska, et al.
Published: (2021)
Problems of determination of pesticide residues in cereal products and the means of their solving
by: S. D. Melnychuk, et al.
Published: (2009)
by: S. D. Melnychuk, et al.
Published: (2009)
The efficiency of the combined use of biopreparations of phosphate mobilizing bacteria and mineral fertilizers in cereals cultivation in the conditions of Ukrainian south
by: L. O. Chaikovska
Published: (2011)
by: L. O. Chaikovska
Published: (2011)
Radioecology of natural waters in Ukraine: origin and development
by: M. I. Kuzmenko
Published: (2019)
by: M. I. Kuzmenko
Published: (2019)
Pantoea agglomerans Influence on the State and Activity of Cereals Photosynthetic Apparatus
by: H. B. Huliaieva, et al.
Published: (2020)
by: H. B. Huliaieva, et al.
Published: (2020)
Creation of new forms of feeding cereal grasses from A to Z
by: I. P. Kondratskaja, et al.
Published: (2020)
by: I. P. Kondratskaja, et al.
Published: (2020)
Microstrip doubler microwave with non-traditional implementation
by: E. N. Glushechenko
Published: (2019)
by: E. N. Glushechenko
Published: (2019)
Methodological aspects of research of new and non-traditional religions
by: I. V. Bohdanovskyi
Published: (2014)
by: I. V. Bohdanovskyi
Published: (2014)
Quality and chemical composition of cereal grains in different agro-ecological conditions
by: A. Woźniak, et al.
Published: (2016)
by: A. Woźniak, et al.
Published: (2016)
Traditions and natural phenomenon in the development of polish vocabulary of water economy
by: O. A. Voitseva
Published: (2011)
by: O. A. Voitseva
Published: (2011)
Using of the non-traditional technologies in decontamination in case of removal from exploitation of Ukrainian nuclear power plants
by: Gavrish V.M., et al.
Published: (2003)
by: Gavrish V.M., et al.
Published: (2003)
Semantic transformation of idea and artistic content of bylina and literary works of traditional origin
by: N. V. Jarmistyj
Published: (1997)
by: N. V. Jarmistyj
Published: (1997)
Systems of initial development control in modern cereal breeding specimens at PBGI – NCSCI
by: A. F. Stelmakh, et al.
Published: (2015)
by: A. F. Stelmakh, et al.
Published: (2015)
Synergism of antimicrobial activity of antibiotics with biocides of natural origin
by: T. P. Pirog, et al.
Published: (2024)
by: T. P. Pirog, et al.
Published: (2024)
Strategy of cereals genetic improvement aimed at food safety, health promotion and industry needs
by: V. V. Morhun, et al.
Published: (2017)
by: V. V. Morhun, et al.
Published: (2017)
Analyzing the Status and Prospects of Export-Import Operations of Cereals and Legumes in Ukraine
by: M. S. Rakhman, et al.
Published: (2020)
by: M. S. Rakhman, et al.
Published: (2020)
Realization of cereals varieties potential as a way of solving the food problem
by: S. P. Vasylkivskyi, et al.
Published: (2017)
by: S. P. Vasylkivskyi, et al.
Published: (2017)
Origin and the first use of velum
by: Yu. Matvieieva
Published: (2018)
by: Yu. Matvieieva
Published: (2018)
Similar Items
-
Innovative grain germination stimulators of natural origin
by: O. A. Pivovarov, et al.
Published: (2022) -
Harvest of Herbs and Cereals
by: A. Bezhkovich
Published: (2015) -
Excretions of cultivated cereals, their composition and use in plant-growing and selection
by: V. K. Puzik, et al.
Published: (2001) -
Sumerian Origin in Turkic Epic Tradition
by: I. Sadyg
Published: (2014) -
Cytokinins in cereals ontogenesis and adaptation
by: N. P. Vedenychova, et al.
Published: (2020)