Features of the innovative process at the hospitality industry enterprises

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Datum:2020
1. Verfasser: N. V. Asaulenko
Format: Artikel
Sprache:Englisch
Veröffentlicht: 2020
Schriftenreihe:Food Industry Economics
Online Zugang:http://jnas.nbuv.gov.ua/article/UJRN-0001166343
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Назва журналу:Library portal of National Academy of Sciences of Ukraine | LibNAS

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Library portal of National Academy of Sciences of Ukraine | LibNAS
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author N. V. Asaulenko
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spelling open-sciencenbuvgovua-133232024-02-25T17:59:26Z Features of the innovative process at the hospitality industry enterprises N. V. Asaulenko 2312-847Х 2020 en Food Industry Economics http://jnas.nbuv.gov.ua/article/UJRN-0001166343 Article
spellingShingle Food Industry Economics
N. V. Asaulenko
Features of the innovative process at the hospitality industry enterprises
title Features of the innovative process at the hospitality industry enterprises
title_full Features of the innovative process at the hospitality industry enterprises
title_fullStr Features of the innovative process at the hospitality industry enterprises
title_full_unstemmed Features of the innovative process at the hospitality industry enterprises
title_short Features of the innovative process at the hospitality industry enterprises
title_sort features of the innovative process at the hospitality industry enterprises
url http://jnas.nbuv.gov.ua/article/UJRN-0001166343
work_keys_str_mv AT nvasaulenko featuresoftheinnovativeprocessatthehospitalityindustryenterprises