Forming the strategy to increase the competitiveness of the restaurant business enterprises

Збережено в:
Бібліографічні деталі
Дата:2020
Автори: V. M. Yakubiv, I. I. Boryshkevych
Формат: Стаття
Мова:English
Опубліковано: 2020
Назва видання:Regional Economy
Онлайн доступ:http://jnas.nbuv.gov.ua/article/UJRN-0001173258
Теги: Додати тег
Немає тегів, Будьте першим, хто поставить тег для цього запису!
Назва журналу:Library portal of National Academy of Sciences of Ukraine | LibNAS

Репозитарії

Library portal of National Academy of Sciences of Ukraine | LibNAS
id open-sciencenbuvgovua-13569
record_format dspace
spelling open-sciencenbuvgovua-135692024-02-25T18:00:15Z Forming the strategy to increase the competitiveness of the restaurant business enterprises V. M. Yakubiv I. I. Boryshkevych 1562-0905 2020 en Regional Economy http://jnas.nbuv.gov.ua/article/UJRN-0001173258 Article
institution Library portal of National Academy of Sciences of Ukraine | LibNAS
collection Open-Science
language English
series Regional Economy
spellingShingle Regional Economy
V. M. Yakubiv
I. I. Boryshkevych
Forming the strategy to increase the competitiveness of the restaurant business enterprises
format Article
author V. M. Yakubiv
I. I. Boryshkevych
author_facet V. M. Yakubiv
I. I. Boryshkevych
author_sort V. M. Yakubiv
title Forming the strategy to increase the competitiveness of the restaurant business enterprises
title_short Forming the strategy to increase the competitiveness of the restaurant business enterprises
title_full Forming the strategy to increase the competitiveness of the restaurant business enterprises
title_fullStr Forming the strategy to increase the competitiveness of the restaurant business enterprises
title_full_unstemmed Forming the strategy to increase the competitiveness of the restaurant business enterprises
title_sort forming the strategy to increase the competitiveness of the restaurant business enterprises
publishDate 2020
url http://jnas.nbuv.gov.ua/article/UJRN-0001173258
work_keys_str_mv AT vmyakubiv formingthestrategytoincreasethecompetitivenessoftherestaurantbusinessenterprises
AT iiboryshkevych formingthestrategytoincreasethecompetitivenessoftherestaurantbusinessenterprises
first_indexed 2024-03-30T07:13:20Z
last_indexed 2024-03-30T07:13:20Z
_version_ 1796878683796930560