Forming the strategy to increase the competitiveness of the restaurant business enterprises
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| Date: | 2020 |
|---|---|
| Main Authors: | V. M. Yakubiv, I. I. Boryshkevych |
| Format: | Article |
| Language: | English |
| Published: |
2020
|
| Series: | Regional Economy |
| Online Access: | http://jnas.nbuv.gov.ua/article/UJRN-0001173258 |
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| Journal Title: | Library portal of National Academy of Sciences of Ukraine | LibNAS |
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