Azizov, I. V., Gasymova, F. I., Ibragimova, U. F., Tagiyeva, K. R., & Abdullayeva, A. B. (2020). The effect of blue and red light on physiological and biochemical characteristics of wheat plants.
Chicago Style (17th ed.) CitationAzizov, I. V., F. I. Gasymova, U. F. Ibragimova, K. R. Tagiyeva, and A. B. Abdullayeva. The Effect of Blue and Red Light on Physiological and Biochemical Characteristics of Wheat Plants. 2020.
MLA (8th ed.) CitationAzizov, I. V., et al. The Effect of Blue and Red Light on Physiological and Biochemical Characteristics of Wheat Plants. 2020.
Warning: These citations may not always be 100% accurate.