Context-Oriented Ontology in Food Safety Management
Saved in:
| Date: | 2020 |
|---|---|
| Main Authors: | Yu. P. Chaplynskyi, O. V. Subbotina |
| Format: | Article |
| Language: | English |
| Published: |
2020
|
| Series: | Artificial intelligence |
| Online Access: | http://jnas.nbuv.gov.ua/article/UJRN-0001186954 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Journal Title: | Library portal of National Academy of Sciences of Ukraine | LibNAS |
Institution
Library portal of National Academy of Sciences of Ukraine | LibNASSimilar Items
-
Ontology-driven system optimization in decisionmaking context in management tasks
by: Yu. P. Chaplinskyi, et al.
Published: (2018) -
Ontology and context in applied decision-making
by: Yu. P. Chaplinskyi, et al.
Published: (2016) -
Problems of food market functioning in the context of provision of Ukraine's food safety
by: V. P. Hmyria
Published: (2020) -
Contextual and ontological aspects of decision-making
by: Yu. P. Chaplinskyi, et al.
Published: (2022) -
Capitalization of food producers in the aspects of food safety
by: O. H. Derevianko
Published: (2020)