Search for ways to improve the quality of dairy products in Ukraine

Gespeichert in:

Bibliographische Detailangaben
Datum:	2020
1. Verfasser:	T. P. Buiukli-Taran
Format:	Artikel
Sprache:	Englisch
Veröffentlicht:	2020
Schriftenreihe:	Economic innovations
Online Zugang:	http://jnas.nbuv.gov.ua/article/UJRN-0001208710
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!
Назва журналу:	Library portal of National Academy of Sciences of Ukraine \| LibNAS

Institution

Library portal of National Academy of Sciences of Ukraine | LibNAS

Ähnliche Einträge

Integration logistics mechanisms of functioning of the raw materials sector of the milk and dairy products market
von: M. Tarakanov, et al.
Veröffentlicht: (2019)

Problems of quality of dairy production in the conditions of the Ukraine&#039;s accession to ITO
von: S. V. Chuhaievska
Veröffentlicht: (2010)

The state and prospects of milk market and dairy products in Ukraine
von: V. M. Tsikhanovska
Veröffentlicht: (2016)

The search for effective ways of collaborating science and production
von: I. I. Bilan, et al.
Veröffentlicht: (2016)

Development of dairy productions in the regions of Ukraine: raw material aspect
von: S. O. Ishchuk, et al.
Veröffentlicht: (2020)

Marketing investigation of the world market of dairy products and seat in Ukraine
von: O. V. Popko
Veröffentlicht: (2019)

Ways to improve incentives for improving the quality of work in rural construction
von: I. A. Usmanov, et al.
Veröffentlicht: (2018)

Methodological principles of the study of dairy products competitiveness
von: S. V. Chuhaievska
Veröffentlicht: (2013)

Ways to improve the market of green agricultural products in Ukraine
von: O. Yevtushevska, et al.
Veröffentlicht: (2020)

In the search for ways deshadowing economy of Ukraine
von: M. I. Kuznetsova, et al.
Veröffentlicht: (2017)

Biological Traits of Enterococci and Lactococci Isolated from Traditional Dairy Products of Ukraine
von: I. L. Harmasheva, et al.
Veröffentlicht: (2020)

Basic ways and mechanisms to overcome economic and legal problems in meat and dairy sectors
von: I. V. Lozynska
Veröffentlicht: (2014)

Problems and ways of improving the quality of hotel services in the Odessa region
von: O. V. Rudynska, et al.
Veröffentlicht: (2011)

Current status sinter production in Ukraine and ways of its improvement
von: A. S. Nesterov, et al.
Veröffentlicht: (2015)

Ethanol Production From Starch by Yeasts Isolated From Crops and Dairy Products
von: V. S. Pidgorskyi, et al.
Veröffentlicht: (2016)

Improvement of production technology and improvement of quality characteristics of complex flux
von: V. V. Bochka, et al.
Veröffentlicht: (2022)

The Tools of Financial Policy in the Dairy Products Subdivision of the Agroindustrial Complex
von: O. V. Bielosviet
Veröffentlicht: (2017)

Properties of Lactococci Strains, Isolated from Traditional Dairy Products
von: I. L. Harmasheva, et al.
Veröffentlicht: (2017)

The Managerial Diagnostics as a Way to Search Directions for Improving the Management System at Enterprise
von: H. Pavlovski
Veröffentlicht: (2017)

Relationship between External Investment and Product Profitability of Dairy Processing Enterprise
von: T. V. Bludova, et al.
Veröffentlicht: (2015)

The Cluster Association as a Way to Raise the Level of Development of Ukrainian Dairy Processing Enterprises
von: V. H. Semenova, et al.
Veröffentlicht: (2017)

Ways of improving the method of thermal analysis of the quality of liquid cast iron
von: K. A. Sirenko
Veröffentlicht: (2022)

Ways for quality improvement in the measurement of thermoelectric material properties by the absolute method
von: L. I. Anatychuk, et al.
Veröffentlicht: (2018)

Ways for quality improvement in the measurement of thermoelectric material properties by the absolute method
von: L. I. Anatychuk, et al.
Veröffentlicht: (2018)

Development perspectives of the regional milk and dairy products market in Sumska oblast
von: O. M. Maslak, et al.
Veröffentlicht: (2020)

Consumer Motivations for Dairy Products and Growing Competitiveness of the Milk Processing Industry
von: D. V. Pavlovskyi
Veröffentlicht: (2014)

Methodical approaches to identification of competitiveness of economy of the regional dairy-product subcomplex
von: V. M. Klochko
Veröffentlicht: (2013)

Breeding Triticale with High Productivity and Improved Grain Quality
von: R. A. Yakymchuk, et al.
Veröffentlicht: (2022)

Finding ways to improve productivity drilling wells in strong rocks
von: S. P. Minieiev, et al.
Veröffentlicht: (2022)

Inscrutable ways of Europe: in search for harmony
von: L. Kisterskyy, et al.
Veröffentlicht: (2020)

The struggle for the territorial integrity of Ukraine: searching for ways out of the crisis
von: V. V. Divak
Veröffentlicht: (2015)

Resistance to Antibiotics, Decarboxylase and Haemolytic Activities of Enterococci Isolated from Traditional Dairy Products
von: I. L. Harmasheva, et al.
Veröffentlicht: (2018)

The Ways of Esonomis Improvement of Water Management in Ukraine
von: P. V. Zhuk
Veröffentlicht: (2010)

Current trends of dairy market development
von: L. Pavlovska, et al.
Veröffentlicht: (2021)

Mechanisms of formation of reproduction logistics of the milk and dairy productsmarket in Ukraine
von: O. V. Nikishyna, et al.
Veröffentlicht: (2020)

Monitoring of fatty farming cows of extreme dairy pores of Ukraine
von: Z. V. Yemets, et al.
Veröffentlicht: (2019)

The Ways of Improvement of the Joints&#039; Quality under Resistance Butt Welding with a Flash-Off
von: N. A. Konovalov, et al.
Veröffentlicht: (2013)

Organizational and economic relations in the agricultural dairy subsector under the market conditions: the essential characteristics and future improvement
von: T. Bozhydarnik
Veröffentlicht: (2013)

Promoting active sludge aerotanks electrocution as a method for improved process wastewater treatment for dairy industry
von: E. I. Semenova, et al.
Veröffentlicht: (2014)

Possibility of improving technological effectiveness of dairy wastewater treatment through application of active fillings and microwave rabiation
von: M. Zieliński, et al.
Veröffentlicht: (2016)