The Marketing Approaches to the Formation of the Agro-Food Market

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Bibliographische Detailangaben
Datum:2019
1. Verfasser: H. O. Pchelianska
Format: Artikel
Sprache:Englisch
Veröffentlicht: 2019
Schriftenreihe:Business Inform
Online Zugang:http://jnas.nbuv.gov.ua/article/UJRN-0000991227
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Назва журналу:Library portal of National Academy of Sciences of Ukraine | LibNAS

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Library portal of National Academy of Sciences of Ukraine | LibNAS
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author H. O. Pchelianska
author_facet H. O. Pchelianska
author_sort H. O. Pchelianska
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spelling open-sciencenbuvgovua-180512024-02-26T21:59:29Z The Marketing Approaches to the Formation of the Agro-Food Market H. O. Pchelianska 2222-4459 2019 en Business Inform http://jnas.nbuv.gov.ua/article/UJRN-0000991227 Article
spellingShingle Business Inform
H. O. Pchelianska
The Marketing Approaches to the Formation of the Agro-Food Market
title The Marketing Approaches to the Formation of the Agro-Food Market
title_full The Marketing Approaches to the Formation of the Agro-Food Market
title_fullStr The Marketing Approaches to the Formation of the Agro-Food Market
title_full_unstemmed The Marketing Approaches to the Formation of the Agro-Food Market
title_short The Marketing Approaches to the Formation of the Agro-Food Market
title_sort marketing approaches to the formation of the agro-food market
url http://jnas.nbuv.gov.ua/article/UJRN-0000991227
work_keys_str_mv AT hopchelianska themarketingapproachestotheformationoftheagrofoodmarket
AT hopchelianska marketingapproachestotheformationoftheagrofoodmarket