Research of effect of DPEI-processing of Shiitake fruit body on physical and mechanical properties of mushroom suspension
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| Datum: | 2019 |
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| Hauptverfasser: | , , , , |
| Format: | Artikel |
| Sprache: | English |
| Veröffentlicht: |
2019
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| Schriftenreihe: | Thermophysics and thermal power engineering |
| Online Zugang: | http://jnas.nbuv.gov.ua/article/UJRN-0001001853 |
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| Назва журналу: | Library portal of National Academy of Sciences of Ukraine | LibNAS |
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Library portal of National Academy of Sciences of Ukraine | LibNAS| id |
open-sciencenbuvgovua-18410 |
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open-sciencenbuvgovua-184102024-02-26T22:00:27Z Research of effect of DPEI-processing of Shiitake fruit body on physical and mechanical properties of mushroom suspension N. A. Sharkova E. K. Zhukotskyi Ya. Turchyna H. V. Dekusha A. A. Makarenko 2663-7235 2019 en Thermophysics and thermal power engineering http://jnas.nbuv.gov.ua/article/UJRN-0001001853 Article |
| institution |
Library portal of National Academy of Sciences of Ukraine | LibNAS |
| collection |
Open-Science |
| language |
English |
| series |
Thermophysics and thermal power engineering |
| spellingShingle |
Thermophysics and thermal power engineering N. A. Sharkova E. K. Zhukotskyi Ya. Turchyna H. V. Dekusha A. A. Makarenko Research of effect of DPEI-processing of Shiitake fruit body on physical and mechanical properties of mushroom suspension |
| format |
Article |
| author |
N. A. Sharkova E. K. Zhukotskyi Ya. Turchyna H. V. Dekusha A. A. Makarenko |
| author_facet |
N. A. Sharkova E. K. Zhukotskyi Ya. Turchyna H. V. Dekusha A. A. Makarenko |
| author_sort |
N. A. Sharkova |
| title |
Research of effect of DPEI-processing of Shiitake fruit body on physical and mechanical properties of mushroom suspension |
| title_short |
Research of effect of DPEI-processing of Shiitake fruit body on physical and mechanical properties of mushroom suspension |
| title_full |
Research of effect of DPEI-processing of Shiitake fruit body on physical and mechanical properties of mushroom suspension |
| title_fullStr |
Research of effect of DPEI-processing of Shiitake fruit body on physical and mechanical properties of mushroom suspension |
| title_full_unstemmed |
Research of effect of DPEI-processing of Shiitake fruit body on physical and mechanical properties of mushroom suspension |
| title_sort |
research of effect of dpei-processing of shiitake fruit body on physical and mechanical properties of mushroom suspension |
| publishDate |
2019 |
| url |
http://jnas.nbuv.gov.ua/article/UJRN-0001001853 |
| work_keys_str_mv |
AT nasharkova researchofeffectofdpeiprocessingofshiitakefruitbodyonphysicalandmechanicalpropertiesofmushroomsuspension AT ekzhukotskyi researchofeffectofdpeiprocessingofshiitakefruitbodyonphysicalandmechanicalpropertiesofmushroomsuspension AT yaturchyna researchofeffectofdpeiprocessingofshiitakefruitbodyonphysicalandmechanicalpropertiesofmushroomsuspension AT hvdekusha researchofeffectofdpeiprocessingofshiitakefruitbodyonphysicalandmechanicalpropertiesofmushroomsuspension AT aamakarenko researchofeffectofdpeiprocessingofshiitakefruitbodyonphysicalandmechanicalpropertiesofmushroomsuspension |
| first_indexed |
2025-07-17T13:21:23Z |
| last_indexed |
2025-07-17T13:21:23Z |
| _version_ |
1850412941470334976 |