"All inclusive system of services" in the aspect of experience economy and perspectives of its implementation in Ukraine
Gespeichert in:
| Datum: | 2019 |
|---|---|
| 1. Verfasser: | O. V. Dyshkantiuk |
| Format: | Artikel |
| Sprache: | English |
| Veröffentlicht: |
2019
|
| Schriftenreihe: | Food Industry Economics |
| Online Zugang: | http://jnas.nbuv.gov.ua/article/UJRN-0001038015 |
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| Назва журналу: | Library portal of National Academy of Sciences of Ukraine | LibNAS |
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