Vergun, O. M., Rakhmetov, D. B., Shymanska, O. V., Fishchenko, V. V., Ivaniљova, E., & Brindza, J. (2019). Leaves extracts of selected crops as potential source of antioxidants.
Chicago Style (17th ed.) CitationVergun, O. M., D. B. Rakhmetov, O. V. Shymanska, V. V. Fishchenko, E. Ivaniљova, and J. Brindza. Leaves Extracts of Selected Crops as Potential Source of Antioxidants. 2019.
MLA (8th ed.) CitationVergun, O. M., et al. Leaves Extracts of Selected Crops as Potential Source of Antioxidants. 2019.
Warning: These citations may not always be 100% accurate.