The Modern Methods of Promoting Restaurant Services
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| Date: | 2022 |
|---|---|
| Main Authors: | O. I. Reshetniak, A. V. Samilkina, A. O. Nesterenko |
| Format: | Article |
| Language: | English |
| Published: |
2022
|
| Series: | Business Inform |
| Online Access: | http://jnas.nbuv.gov.ua/article/UJRN-0001378927 |
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| Journal Title: | Library portal of National Academy of Sciences of Ukraine | LibNAS |
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