Khudiiash, Y. M., Krasiuk, Y. M., Potrokhov, O. S., & Zinkovskyi, O. H. (2018). Changes of biochemical parameters in gills of swan mussel (Anodonta cygnea L.) under effect of elevated temperature and sodium ions content in water.
Chicago-Zitierstil (17. Ausg.)Khudiiash, Yu. M., Yu. M. Krasiuk, O. S. Potrokhov, und O. H. Zinkovskyi. Changes of Biochemical Parameters in Gills of Swan Mussel (Anodonta Cygnea L.) Under Effect of Elevated Temperature and Sodium Ions Content in Water. 2018.
MLA-Zitierstil (8. Ausg.)Khudiiash, Yu. M., et al. Changes of Biochemical Parameters in Gills of Swan Mussel (Anodonta Cygnea L.) Under Effect of Elevated Temperature and Sodium Ions Content in Water. 2018.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.