The developing trends of the Italian and Ukrainian viticulture and wineries
Saved in:
| Date: | 2017 |
|---|---|
| Main Authors: | O. Kalaman, K. S. Babenko |
| Format: | Article |
| Language: | English |
| Published: |
2017
|
| Series: | Food Industry Economics |
| Online Access: | http://jnas.nbuv.gov.ua/article/UJRN-0000699590 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Journal Title: | Library portal of National Academy of Sciences of Ukraine | LibNAS |
Institution
Library portal of National Academy of Sciences of Ukraine | LibNASSimilar Items
-
The analysis of viticulture and winemaking problems in Ukraine management of the industry development
by: O. Kalaman, et al.
Published: (2017) -
The management of profit forming at viticulture and winemaking enterprises
by: O. B. Kalaman
Published: (2016) -
Analysis of the condition and particularities of the management enterprises of viticulture and winemaking subcomplex
by: O. B. Kalaman
Published: (2015) -
Italianisms and pseudo-italianisms in the Ukrainian gastronomic lexicon
by: O. Ponomareva
Published: (2024) -
Implementation of functional strategies at wineries
by: I. M. Aheieva, et al.
Published: (2019)