Ivchenko, T. V., Vitsenia, T. I., Shevchenko, N. O., Bashtan, N. O., & Korniienko, S. I. (2017). Hypothermic and Low-Temperature Storage of Garlic (Allium sativum L.) for In Vitro Collections.
Chicago Style (17th ed.) CitationIvchenko, T. V., T. I. Vitsenia, N. O. Shevchenko, N. O. Bashtan, and S. I. Korniienko. Hypothermic and Low-Temperature Storage of Garlic (Allium Sativum L.) for In Vitro Collections. 2017.
MLA (8th ed.) CitationIvchenko, T. V., et al. Hypothermic and Low-Temperature Storage of Garlic (Allium Sativum L.) for In Vitro Collections. 2017.
Warning: These citations may not always be 100% accurate.