APA (7th ed.) Citation

Levandovskiy, L. V., & Myhailyk, V. S. (2017). Gradient-continuous yeast cultivation for the alcohol production from molasses.

Chicago Style (17th ed.) Citation

Levandovskiy, L. V., and V. S. Myhailyk. Gradient-continuous Yeast Cultivation for the Alcohol Production from Molasses. 2017.

MLA (8th ed.) Citation

Levandovskiy, L. V., and V. S. Myhailyk. Gradient-continuous Yeast Cultivation for the Alcohol Production from Molasses. 2017.

Warning: These citations may not always be 100% accurate.