Theoretical foundations of sustainable development of the agri-food sphere
Saved in:
| Date: | 2017 |
|---|---|
| Main Author: | V. Samofatova |
| Format: | Article |
| Language: | English |
| Published: |
2017
|
| Series: | Food Industry Economics |
| Online Access: | http://jnas.nbuv.gov.ua/article/UJRN-0000775428 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Journal Title: | Library portal of National Academy of Sciences of Ukraine | LibNAS |
Institution
Library portal of National Academy of Sciences of Ukraine | LibNASSimilar Items
Strategic directions of sustainable and inclusive development of the agri-food sphere
by: V. Samofatova
Published: (2019)
by: V. Samofatova
Published: (2019)
The ecological component of sustainable development in the agri-food sphere of the Southern region
by: V. Samofatova
Published: (2017)
by: V. Samofatova
Published: (2017)
Sustainable development of the agri-food sphere of the region on the basis of cluster approach
by: V. A. Samofatova
Published: (2016)
by: V. A. Samofatova
Published: (2016)
Forming of a grain cluster as an prerequisite for sustainable development in the agri-food sphere of the Southern region
by: V. A. Samofatova
Published: (2017)
by: V. A. Samofatova
Published: (2017)
CLUSTER DEVELOPMENT OF THE AGRI-FOOD SPHERE OF THE SOUTHERN REGION: THE FOREIGN ECONOMIC ACTIVITY ASPECT
by: Samofatova, V.
Published: (2018)
by: Samofatova, V.
Published: (2018)
Cluster development of the agri-food sphere of the Southern region: the foreign economic activity aspect
by: V. A. Samofatova
Published: (2018)
by: V. A. Samofatova
Published: (2018)
On the question of the methodology for studying human right to food in sustainable agri-food system
by: O. Borodina
Published: (2024)
by: O. Borodina
Published: (2024)
Economic sustainability and competitiveness of agri-food complex as factors of economic security
by: V. I. Perebyinis, et al.
Published: (2019)
by: V. I. Perebyinis, et al.
Published: (2019)
Restoration of enterprise management methods: agri-food, hotel and restaurant sphere
by: O. I. Kushnir, et al.
Published: (2022)
by: O. I. Kushnir, et al.
Published: (2022)
Theoretical Aspects of the Food Sphere Enterprises Functioning on the Basis of Sustainable Development
by: H. A. Synytsyna, et al.
Published: (2020)
by: H. A. Synytsyna, et al.
Published: (2020)
Adaptive management for potential of sustainable development enterprises of food industry
by: V. A. Samofatova
Published: (2016)
by: V. A. Samofatova
Published: (2016)
Agri-food exports to the EU: outlook and goals
by: T. O. Ostashko
Published: (2016)
by: T. O. Ostashko
Published: (2016)
Agri-food Complex Development Strategies in Context of Economic and Energy Security
by: Ye. Rohoza, et al.
Published: (2021)
by: Ye. Rohoza, et al.
Published: (2021)
Development environmental marketing in the context of ecological-economic security agri-food markets
by: I. Voronetska
Published: (2011)
by: I. Voronetska
Published: (2011)
Business social responsibility – an important part of agri-food markets
by: V. O. Stoika
Published: (2014)
by: V. O. Stoika
Published: (2014)
Specialization of the agri-food export of Ukraine: trends, drivers, prospects
by: O. V. Shubravska
Published: (2021)
by: O. V. Shubravska
Published: (2021)
Analysis of the current state of foreign trade of Ukraine in agri-food products
by: P. O. Antoniuk, et al.
Published: (2021)
by: P. O. Antoniuk, et al.
Published: (2021)
Structural transformations of the agri-food complex of Ukraine: foreign economic aspect
by: K. A. Horditsa
Published: (2020)
by: K. A. Horditsa
Published: (2020)
Condition and results of trading of the agri-food products between Ukraine and the European union
by: P. O. Antoniuk, et al.
Published: (2019)
by: P. O. Antoniuk, et al.
Published: (2019)
Features of Solving Retrospective (Successive) Tasks of the Monitoring Subsystem in Systems for Strategic Control of the Regional Structure and Territorial Organization in the Agri-Food Sphere
by: S. A. Tkachenko
Published: (2016)
by: S. A. Tkachenko
Published: (2016)
Features of Solving Operational Tasks of the Monitoring Subsystem in Systems for Strategic Control of the Regional Structure and Territorial Organization of Entities in the Agri-Food Sphere
by: S. A. Tkachenko
Published: (2016)
by: S. A. Tkachenko
Published: (2016)
The Theoretical and Methodological Foundations of Organization of the Management of Sustainable Organizational Development of Enterprise
by: N. M. Shmatko
Published: (2019)
by: N. M. Shmatko
Published: (2019)
Adaptive measures of selective regulation of agri-food markets of Odessa region in conditions of instability
by: O. V. Nikishyna, et al.
Published: (2022)
by: O. V. Nikishyna, et al.
Published: (2022)
Theoretical and methodological foundations of metrology health science research in conditions of sustainable development
by: O. Korniichuk
Published: (2020)
by: O. Korniichuk
Published: (2020)
Socio-environmental consequences of Ukraine's agri-food specialization: causes and ways to eliminate them
by: L. V. Moldavan
Published: (2023)
by: L. V. Moldavan
Published: (2023)
The foundations for sustainable development of Ukraine in globalization conditions
by: I. V. Svyda
Published: (2014)
by: I. V. Svyda
Published: (2014)
Indicators of Food Security as Criteria of Efficiency of Development of the Agro-Food Sphere of a State
by: K. P. Holikova
Published: (2013)
by: K. P. Holikova
Published: (2013)
Theoretical Foundations of the Aviation Industry Strategic Safety Management in the Context of Ensuring Sustainable Development of the National Economy
by: D. O. Buhaiko, et al.
Published: (2020)
by: D. O. Buhaiko, et al.
Published: (2020)
Comprehensive study of the innovative development of food production sphere in terms of food security risks strengthening
by: L. V. Deineko
Published: (2013)
by: L. V. Deineko
Published: (2013)
Participation of international business in the implementation of the sustainable development foundations
by: H. Havryliaka, et al.
Published: (2017)
by: H. Havryliaka, et al.
Published: (2017)
Strategic scenario of an open source of sustainable development for the food system
by: M. Koniordos, et al.
Published: (2017)
by: M. Koniordos, et al.
Published: (2017)
The Theoretical Foundations of the Development of Global Value Chains
by: M. O. Kyzym, et al.
Published: (2018)
by: M. O. Kyzym, et al.
Published: (2018)
The Methodological Foundations of Statistical Support of Management of Sustainable Urban Development
by: V. B. Zakhozhai, et al.
Published: (2018)
by: V. B. Zakhozhai, et al.
Published: (2018)
Analysis of sustainable food systems in Ukraine
by: A. A. Ivashura, et al.
Published: (2022)
by: A. A. Ivashura, et al.
Published: (2022)
Sustainable development in Ukraine: theoretical aspects
by: I. I. Smyrnova, et al.
Published: (2018)
by: I. I. Smyrnova, et al.
Published: (2018)
Methodical provisions for the assessment of national food security on the basis of sustainable development
by: O. V. Nikishyna, et al.
Published: (2021)
by: O. V. Nikishyna, et al.
Published: (2021)
Theoretical foundation of the research of the socio-economic systems development
by: O. V. Makara, et al.
Published: (2019)
by: O. V. Makara, et al.
Published: (2019)
On issue of prospect of sustainable development of national sphere of subsoil use
by: V. V. Matiukha, et al.
Published: (2016)
by: V. V. Matiukha, et al.
Published: (2016)
The problems of unleashing the agri-industrial potential of rural areas
by: N. A. Tsymbalista
Published: (2015)
by: N. A. Tsymbalista
Published: (2015)
Theoretical foundations strategic development of personnel potential of organization
by: E. Osadovska
Published: (2017)
by: E. Osadovska
Published: (2017)
Similar Items
-
Strategic directions of sustainable and inclusive development of the agri-food sphere
by: V. Samofatova
Published: (2019) -
The ecological component of sustainable development in the agri-food sphere of the Southern region
by: V. Samofatova
Published: (2017) -
Sustainable development of the agri-food sphere of the region on the basis of cluster approach
by: V. A. Samofatova
Published: (2016) -
Forming of a grain cluster as an prerequisite for sustainable development in the agri-food sphere of the Southern region
by: V. A. Samofatova
Published: (2017) -
CLUSTER DEVELOPMENT OF THE AGRI-FOOD SPHERE OF THE SOUTHERN REGION: THE FOREIGN ECONOMIC ACTIVITY ASPECT
by: Samofatova, V.
Published: (2018)